-
Ippudo - Saint Germain
-
45Loading...
-
Veg-options
Serves meat, vegan options available. Ramen restaurant chain from Japan operating outlets internationally. Offers a veggie ramen made of mushroom-based broth and supplementary toppings such as seaweed, onion, and mushrooms. Vegans could also get the cucumber salad (goma kyuri), vegetarian hirate buns (without the mayonnaise), and veggie don (rice bowl). Serves Japanese beers, ramune (lemonade), hot or cold tea. For dessert, ask for the soymilk panacotta. Open Mon-Fri 12:00-15:30, Mon-Thu 18:00-23:30, Fri 18:00-00:00, Sat 12:00-00:00, Sun 12:00-23:00.
-
Loading...
-
- Accepts credit cards
-
-
Last update on 29 Apr 2021 by Guest
Update business info -
Are you the owner?
Claim this business
-
-
6 Reviews
First Review by Gonelvik
LumIInEuse
Points +183
Few vegan choices - Edit
The dish was good, unfortunately they do not have the vegan pannacotta any more.
Read moreUpdated from previous review on 2024-11-28
Pros: Quick service, Good rice
Cons: Few vegan choices
Guest
NatureBubble
Points +186
Yummy ramen - Edit
Spicy veg ramen is good and filling large portion
Read moreGuest
ami.nata
Points +1625
Nice bun & veggie don - Edit
I didn't try the ramen because I was hesitant after reading others' reviews of it. Instead, I had the Hirata Bun (order it without mayonnaise) and the Veggie Don, which are more like starters but filling enough for a lunch if you get both. I really enjoyed these, very flavourful and the portion of vegetables in the Don was generous. Would go back for either of these😄
Read moreGuest
jollburr
Points +2196
Vegan ramen with homemade noodles - Edit
On the menu there are three veggie options that are in fact marked as "vegetarian". First two are starters: a veggie bun and a tofu salad. We came for the ramen that is for 14 EUR and it comes without the egg (that would be for 2€ extra). At first we were told that the ramen is vegetarian, not vegan. After double checking in the kitchen we were assured it was vegan. The staff's english is limited. The place is extremely popular, we went for a dinner and waited in a line outside for at least a half an hour. The ramen is good, especially the homemade soba noodles. The toppings include mashrooms, beetroot, fennel, zuccini, chickpeas and valerian salad which was unusual just as the taste of the ramen. It was quite salty and oily and the broth didn't taste as ramen does. But I liked it a lot. The edamame for 5 € were great too.
Read moreUpdated from previous review on 2019-12-03
Pros: trending place
Cons: waiting time, we were told that no dessert is vegan
Guest
andrzej99
Points +164
Vegan ramen - Edit
Ramen tasted very good, but not exactly like other veg ramen I’m used to from other places. But I liked it anyway. Try it for yourself. Sauted edamame were delicious.
Read moreCons: no vegan dessert in menu
Guest
Gonelvik
Points +503
Not quite sure about the ramen - Edit
I took their vegetarian ramen. The broth was light but still savoury and I liked that their homemade noodles was coloured. The soup contained different vegetables including beets and paprika. I am accustomed to heavier ramen with thick broth, lot of umami and toppings. This variant felt more like a autumn soup with a japanese twist. I might be wrong, and there is similar ramen somewhere in Japan. I guess I’ll have to go and see for myself.
Read moreHowever, the ramen/soup was good and filling. I would recommend to try the veggie don though.
Guest
For Members
Why was my review removed? Guidelines for writing a review View our privacy policyFor Business Owners
Claim this business See inaccurate information? Submit an update here Link to this page from your site See an unfair review? View full terms & conditionsThis page has been viewed 5494 times.