Serves meat, vegan options available. A Thai restaurant located on Market Hill, offering an extensive menu where allergens are clearly labeled with codes. There is a dedicated "Vegetarian Main Course" section, with many dishes featuring tofu or mixed vegetables. Popular plant-based options include the "Vegetable Green Curry," "Sweet and Sour Tofu," and "Corn Cakes." The kitchen can also adapt the "Vegetarian Pad Thai" to be vegan upon request. Open Mon 12:00pm-2:30pm, Mon-Tue 5:00pm-9:00pm, Tue 11:30am-2:30pm, Wed 12:00pm-9:00pm, Thu-Sun 12:00pm-2:30pm, Thu 5:00pm-9:30pm, Fri-Sat 5:00pm-10:00pm, Sun 5:00pm-8:30pm.