• Four Seasons Cabana Restaurant

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Vegan-friendly
American
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Serves meat, vegan options available. Restaurant at The Four Seasons Hotel featuring plant-based menu 'Folia' by Chef Matthew Kenney. Sample dishes like watermelon poke, hearts of palm ceviche, king oyster barbacoa tacos, and coconut cream pie. Open Mon-Sun 8:00am-5:00pm.


Venue map for Four Seasons Cabana Restaurant
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1 Review

First Review by KimKessler

KimKessler

Points +66

Vegan
17 Nov 2018

Fabulous!

I love the new Folia vegan menu by Matthew Kenney, especially the Cacio e Pepe and mushroom tacos ❤️

Pros: Lots of delicious Plant-based options , Beautiful setting in a garden by the pool




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