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Vegan
Take-out
Catering
African
Ethiopian
Vegan restaurant serving Misir Wot (spiced red lentil stew), Shiro Wot (ground chickpea stew), Atakilt Wat (mixed vegetable stew), Enguday Tibs (sautéed mushrooms), and vegetable combination platters, all served with 100% teff injera (traditional Ethiopian sourdough flatbread). Open Mon-Tue 5:00pm-8:00pm, Sun 5:00pm-8:00pm. Closed Wed. - Sat.
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153 Cross St, San Luis Obispo, California, USA, 93401
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- Outdoor seating
- Wheelchair accessible
- Accepts credit cards
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Last update on 08 Sep 2026 by Guest
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Added by Veganator85 on 08 Sep 2026
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1 Review
First Review by Veganator85
Veganator85
Points +959
Amazing Ethiopian Food Experience - Edit
Love this culture of eating and the flavors involved. Always so fresh and leaves you craving more! The staff is so welcoming and pleasant.
Read moreUpdated from previous review on 2026-09-08
Pros: Experience , Deliciousness , Vibrance
Guest
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