Serves meat, vegan options available. Sichuan and Taiwanese restaurant in the heart of the city center. Staff is knowledgeable of vegan and vegetarian offerings. Includes a vegan mapo tofu, dry pot tofu, various vegetable dishes and dandan noodles that can be made without pork. Open Mon-Thu 11:00am-10:00pm, Fri 11:00am-10:30pm, Sat 11:30am-10:30pm, Sun 11:30am-10:00pm.