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Lacto
Ovo
Chinese
Non-veg
Serves meat, vegan options available. Chinese restaurant specializing in Sichuan cuisine and spice. Offers vegan starters such as okra salad and house-made veggie gyozas with spicy Sichuan sauce. Main dishes can be veganized upon request, including mushrooms with truffle sauce. Open Mon 01:00-04:00, Tue-Sun 20:00-23:30. Closed Sun.
1 Review
First Review by sunniedarko
sunniedarko
Points +914
A must for spicy food lovers - Edit
Though the menu might seem short on vegan options, if you ask they'll adapt lots of dishes. The owner's super nice, every time we've gone he's given us veggie spring rolls as a starter and seasonal fruit for dessert on the house.
Read moreThe homemade veggie gyozas with Sichuan sauce are SPECTACULAR and the Potato Lang are really good too. The Mapo Tofu's one of the best I've had, and the Ban Mian if you ask for it vegan they not only take out the egg but add extra tofu, and if you want it spicier they'll give you more sauce.
100% recommended!
Updated from previous review on 2026-04-13
Pros: Spicy sauces, Friendly service, Nice space
Cons: Not 100% vegan
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