Serves meat, vegan options available. Trendy atmosphere. Menu changes seasonally but usually vegan options including whole wheat spaghetti vege bolanaise sauce, organic salad with flowers & dried fruit with earl gray dressing, yellow dahl soup with vegan pesto, pak choi mushroom Chinese soup, stir-fried Chinese veggies with brown basmati rice, Chinese pudding and more. Uses no MSG or mock meats. Reservations needed only for lunch. 2015 REPORTED ADDED MORE MEAT TO MENU.
Categories: Vegan-friendly, Chinese, International, Macrobiotic, Organic, Juice bar, Beer/Wine, Non-veg