Serves meat, vegan options available. Located in the core of downtown on an historic street. The menu is made up of clearly labeled vegan, vegetarian, and pescatarian dishes, with locally sourced vegetables being the focus of each dish. The vegan cheesecake, which is also gluten free, has a hint of orange and vanilla, topped off with fresh strawberries; a must try. The space is designed with exposed brick and wood, lending an upscale elegance to a casual meal. Late night menu from 10pm on weekends. Open Tue-Sat 12:00pm-3:00pm, Tue-Thu 5:00pm-9:00pm, Fri-Sat 5:00pm-12:00am.
Categories: Vegan-friendly, Lacto, Ovo, Raw, Beer/Wine, Tapas, Non-veg