Bellefonte Cafe

We sat on the cafe's outdoor wrap around deck - beautiful day and our seats were shaded perfectly from the sun - service was much better than in previous visits. Our waiter was prompt in taking our orders and our food came out without any delay. I had the chickpea fajitas - delicious with home made guacamole, fresh salsa, fresh limes and big warmed flour tortilla. The seasoning and texture of the chickpeas were just right - savory and no mush. My companion had the Bánh mì wrap - which replaces the pork with spicy tofu - he enthused about the flavors. I also had a side of curried beets. I love beets, so it's hard to complain (unless they're out of the can). But the dusting of curry powder didn't really excite me. I craved deeper flavors. That quibble aside, a terrific and inviting spot for excellent vegan grub.

Lots of vegan options and such a fun, quirky atmosphere. Started with the Moroccan sampler and I had the Bahn Mi hoagie and my husband had the chick pea fajitas. All were so tasty and the Bahn mi really had some heat. We got dessert to go - both vegan: cheesecake and apple pie cake. So happy to have found this gem!

This place offers a zen atmosphere perfect for spending a few hours to catch up with friends and family. Sunday brunch is amazing: live band, bloody Mary's, and filling vegan options (you need to make a reservation though because it's packed!) The service is quite slow though. This place is great for taking some time to relax and eat some great food in a unique setting. Also you get exactly what you order; the Tofurky melt is delicious but that's it for $10... no chips, no pickle, no side so I end ordering more food if you're there a while.