Be Lohas Healthy Cuisine
乐活有机素食. Specialty is the curry mee which is cooked without coconut milk or better known as santan. Also the TSP soy fish beetroot vermicelli soup which is made from premium soy beans cooked for 8 hours, using red plum vinegar, organic soy milk, organic pickle and beetroot vermicelli that aids digestion and cleanses the intestines. Open Mon-Sat 10:30am-8:30pm. Closed Sun.
Category: Vegan, Chinese, Organic