An Hy Quan

  • Vegetarian Vegetarian
    ( 21 reviews )

1405 Juan Tabo NE, Albuquerque, New Mexico, USA, 87111

Opened since Sept 2013, its name translates to "peace and happiness." Open Tue-Sat 11:00am-9:00pm, Sun 11:00am-8:00pm.

Category: Vegan-friendly, Take-out, Asian, Vietnamese

Reviews (21)

First Review by Rich Wildgrube

Incredible food! - Edit

I stopped here on my way through Albuquerque with my mom.

I highly recommend this place to anyone looking for a place to eat in ABQ! All of the food is amazing, and although the menu is not entirely vegan, the owner is fantastic about explaining which dishes are vegan friendly. I recommend you try the vegan egg rolls!

Portions are large, so expect to take home leftovers!

Pros: Delicious Food, Fast service, Great location

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Happy Travelers - Edit

We were driving through on our way home to Iowa and found this place using the app. We were close so stopped and were very happy we did. The vegan eggrolls were hot, crispy and yummy. The coconut noodles were so fresh and flavorful and the vegan pork with cashews and rice was delicious. Service was fast and friendly; the food was prepared quickly; prices were very reasonable and portions large. We will stop again on our next trip to the southwest!

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Excellent meal - Edit

I had the noodles with vegan egg rolls, very tasty. My father had the udon soup with vegetable and tofu. We both enjoyed it immensely, and had great service. I highly recommend An Hy Quan.

Pros: Food, Service, Price

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What a treat - Edit

Gotta love how many dishes are on the menu. Food is cooked to order but arrives very quickly. It's so nice to eat Asian food without all of the fat and salt. Juices, too.

Pros: Fresh and tasty, Friendly and knowledgable staff, Large menu

Cons: None

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Delicious and many cooked vegan options - Edit

Comfortable environment, and everything was very tasty. I had the summer rolls and vegetables w rice. The buns and hot pot were also great.

Pros: Lots of cooked vegan options, and summer rolls. th

Cons: would love more raw options, but the selections we

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Great restaurant for everyone! - Edit

I really liked this restaurant! I'm vegan, but my family eats meat, and they all enjoyed their meals here, as well!
I had the vegan french onion soup, an egg roll (which don't actually contain egg), and the cashew mock pork, which was phenomenal! I also stole a bit of the basil tofu (yum!) and the salted tofu (which had a great texture). The entrees are all very generously sized!
The first thing the waiter asked is if anyone was vegan, and told me that most of the menu is vegan (some, but not all, of the mock meats contain egg, the wontons, and the steamed buns also contain egg).
I really enjoyed this restaurant and will come back if I'm ever back in ABQ!

Pros: Mostly vegan, Friendly staff, Yummy!!!

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The Best Vegetarian/Vegan Restaurant in New Mexico - Edit

The only complaint I have about An Hy Quan is that I did not find it sooner. This is a jewel of a restaurant. Great food. Great Service. A LARGE selection of dishes. A screen on the wall with revolving pictures of some of the food, which is helpful with ordering. But its a small part of the extensive menu. The owner, Bill is relaxed, friendly and helpful with describing the options, many which are his mother's original recipes. The food, which is primarily vegan (ask about egg being in any of the pasta) is absolutely delicious with just the right amount of spices and cooked to perfection. The fresh spring rolls with the peanut sauce are a perfect start to any meal. The soups are amazing. You can enjoy a great meal substitute or just have an abundance of crisp, tasty vegetables and tofu. If you live in Albuquerque, it is worth the trip to the east side. If you are travelling through, it is easy to get to from 1-40. Enjoy! I have been a vegan for over twenty years and am a vegan cookbook writer....and I highly recommend eating at An Hy Quan.

Pros: excellent food, very friendly staff, quiet atmosphere

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Great vegan dishes - Edit

I had mock abalone curry and it was delicious. Hubby had mock cashew pork and loved it. Our resident meat eater had soft cow mein stir fry and she really liked it. We will definitely be back!

Pros: High quality ingredients, Great service, Clean and inviting

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Very Good - Edit

This place was great. We came in early on a weekday, and it was almost empty. The waiter was knowledgeable about the menu and we took his recommendations. The food was great (tons of options), service was quick, price was right...I have no complaints. A good options for a casual meal.

Pros: Number of options, Very friendly staff, Quick service

Cons: None

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Authentic Vietnamese - Edit

Finally, Phó that tastes and smells like the real thing! Usually need real meat and fat to simmer and boil the taste to soup but this was very good.

Not fusion Asian finally.

Pros: Vegan Fish Sauce, Great Service, Good Price

Cons: Battered Tofu

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Amazing food, Great Atmosphere - Edit

I'd been meaning to try this restaurant out since seeing it open last year, as I am vegan and my sister vegetarian. Once I saw the "Vegan" signs put up we decided to give it a go.. Wow, we were not disappointed! Even the most meat-loving omnivore would be sure to enjoy their food! I got the rice noodle dish with veggies and the tofu spring rolls. Everything was so fresh and I love how there are healthy, low fat options. Oftentimes, asian places like to smother everything in oil and salt, but An Hy Quans is not one of them! Our dishes were the perfect balance of flavors, everything was delicious. We will definitely be back again. The staff is very friendly and helpful. It's also a cute restaurant inside, it's open, cool (temperature-wise), and has a nice decor. Can't recommend it enough.
Updated from previous review on Tuesday August 05, 2014

Pros: Good Prices, Fresh, Great tasting food

Cons: None :-)!

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awesome place! - Edit

The service is awesome. I got my food super fast, and it was also some of the best I've ever had. I got the stir fried vegetables and tofu with rice. The menu has so many options I had to ask the server what I should get because I just couldn't make a choice. It's mostly vietnamese food, but they also have some Thai and curry varieties. The pricing was about the same as any restaurant, I think my dish was around $8, but it was a good portion size for the price. Overall, I would say this is an excellent restaurant with amazing customer service. Like I said the server really helped to differentiate between vegan/ vegetarian dishes, and also was just very friendly and passionate about the restaurant.

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Wonderful! - Edit

The menu is extensive! As a vegan, this made it difficult to make a choice, as that is such a rare option. So I just asked if there was a spicy lemongrass tofu dish I could have... No idea what I ended up with, but it was excellent! Next time I will get a couple things and plan for leftovers!

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Reviewer Avatar

This place is amazing! - Edit

We are not vegetarians but we are always looking for healthy places to eat and delicious food. We just luckily happened by An Hy Quan and decided to try it for dinner. Our server, Bill, was great. He was very knowledgeable about the menu and gave us some great suggestions. With Bill's direction we started with the filled steamed buns and they were delicious. My husband ordered the Pho and it was the best we have had. I ordered the special Clay Pot dish which had tofu and veggies and the most amazing white sauce I have ever eaten. Bill told his his Mom, the chef, came up with the sauce while trying out new ideas in the kitchen. Keep experimenting Mom because that white sauce is to die for! Generous quantities of wonderful food, excellent service and a diverse menu. We will be back soon. Please give it a try.

Pros: excellent food, excellent service, good value and nice atmostphere

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An oasis in the desert - Edit

I went here with my mom who can't eat gluten and my brother who is a big meat eater, and I am a vegan. We all pretty much deferred to our (very knowledgeable) server's suggestions and we all were presented with absolutely delicious dishes. My brother got something called bean curd leaf, which was a thin skin like tofu on a bed of rice noodles. All our meals were good but his was the best and although I live in NY and have eaten vegan food all over the country, I have never tasted anything like it before. It was baked and a bit crispy with a delectable sauce just the perfect amount of spicy. The server was extremely friendly and was very helpful in guiding us based on our needs. The spring rolls (standard Vietnamese fare) were great with a good peanut sauce and a fresh iced coffee with soy milk was a much needed joy. Definitely one of my all time favorite eating experiences. And we were all stuffed with left overs for $36!

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Great food, great service and gluten free friendly - Edit

I love theses guys! I am always nervous eating at new restaurants because I have had so many that didn't take gluten free seriously and ended up getting sick. Here they were super nice and friendly, answered all my questions and told me they took peoples food sensitivities very seriously and always try to help! The have Braggs to use for gluten free dishes instead of soy sauce which is great. I really enjoyed the food all the times I have went and the restraunt was impecably clean. Five stars for food, service, cleanliness, and gluten-free friendliness!

Pros: Tasty, Gluten-free friendly, great service

Cons: none

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great food, great place - Edit

Nice service and a quiet, clean, pretty restaurant. My favorite dish was the steamed bao, so soft & flavorful!

Pros: delicious food, quiet, nice restaurant, good service

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Great vegan food - Edit

ABQ-VEG group met here tonight. Everyone was very pleased with all their dishes which included: crispy grilled fish, special hue rice noodle soup, crispy wide rice noodles, clay pot small fish and mushrooms, pho with tofu, papaya salad, cashew mock pork, vegtable rolls, and stir fried vegtables. Waiter was very nice and helped explain all the ingredients to us. Also gave group taro root tapioca pudding which was delicous. All food is vegan except for the egg noodles. Will definitely return and recommend to all vegans, vegetarians and anyone else who just likes good tasty food! Please support this new restaurant.

Pros: Lots of choices, Asian restaurant open on Sunday, Except for egg noodles all vegan

Cons: Egg noodles not vegan

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