Serves meat, vegan options available. Intimate gourmet restaurant offering high-concept cuisine through both tasting menus and à la carte options. The chef is flexible and accommodates vegan and vegetarian guests upon request. Sample vegan-friendly dishes include a lukewarm lentil and kale salad, leeks, and artichoke hearts. Reservations are required due to limited seating. Open Tue-Sun 13:00-17:00, Wed-Thu 21:00-00:00, Fri-Sat 21:00-00:30.