Chocolate Soy

    1 rating(s)
    Vegan
    Submitted by
    Avatar of Kittie

    Instructions

    Mix water and cornstarch in bowl and set aside.
    In saucepan over medium heat, mix vanilla, soy milk, sugar, and cocoa. Then when everything is mixed, add the cornstarch mix.
    Stir constantly until it boils, and then continue to stir til it becomes thick.
    Set aside away from heat for 5 minute (it will continue to thicken nicely). Place in container and place in refridgerator for 2 to 3 hours before serving.

    Ingredients

    3 tablespoon cornstarch
    1/4 cup brown sugar
    1/4 cup cocoa powder
    2 tablespoon water
    1 1/2 cup soy milk
    1/4 teaspoon vanilla extact

    Serving Size

    3 one-half cups

    Prep Time

    15 mins

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      Comments

      The Veggie Cook

      Points +1201

      Vegetarian
      Posted on 08 Feb 2012

      Mmmm... that looks yummy.

      Chocolate Soy

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