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turtleveg's Venue Photo Uploads ( Total Photos 321 )

Mar-2017

vegan taco at Alivia's Durham Bistro in Durham
vegan "pulled pork" bbq jackfruit sandwich at Beyu Caffe in Durham
Vegan lunch buffet fixin's! at Awazé Cuisine in Cary
Traditional Ethiopian coffee service is complimentary with lunch buffet at Awazé Cuisine in Cary
vegan pizza special with asparagus, caramelized onion, and almond skin 'bacon' with cashew bechamel base at Pompieri Pizza in Durham

Feb-2017

vegan margherita with fresh basil and house-made fresh mozzarella at Pompieri Pizza in Durham
a daily special: Vegan dill béchamel base, sliced roasted red potatoes, fennel. Finished with cashew parmesan and Monte Iblei olive oil at Pompieri Pizza in Durham

Jan-2017

seating area at Rutabaga in Annapolis
weekly soup option at Rutabaga in Annapolis
Vegan curry special: Winter squash and chick peas over Arborio rice finished with paprika oil. at Alivia's Durham Bistro in Durham

Jun-2016

This was a special event Dos Perros hosted in 2015 - a beer pairing dinner where the menu was 100% vegan. They do beer pairing dinners a few times per year and some of the events are fully vegan like this one. The food is always creative and delicious. at Dos Perros in Durham
Tomato masa empanadas stuffed with asparagus, mushrooms and jalapeno, with poblano salsa. This was the Dos Perros appetizer during the 2016 Bull City Vegan Chef Challenge. at Dos Perros in Durham
Crispy corn tostada on a bed of traditional black beans, topped with pineapple, pickled onions, and jackfruit pibil. This was the Dos Perros entree during the 2016 Bull City Vegan Chef Challenge. at Dos Perros in Durham
vegan sausage on Guglhupf bun, topped with Pickled Collard Greens, Spicy Peppers, Carmelized Onions, Mustard. Side of fries with various vegan sauces. at Black Twig Cider House in Durham

May-2016

tofu scramble at Guglhupf in Durham
roasted beet sandwich with vegan blue cheese and arugula at Guglhupf in Durham
best granola ever and Foundation juice at Nectar in Asheville
vegan s'mores cupcakes (house-made vegan marshmallow on top) at The Cupcake Bar in Durham
Vegan Königsberger Klopse — tempeh meatballs with macadamia cream, capers and faux anchovies, served with a side of roasted potatoes topped with wood sorrel pesto. Guglhupf's winning dish in the 2016 Bull City Vegan Challenge. at Guglhupf in Durham
Happy + Hale bowls at Happy + Hale in Durham
Happy + Hale at Happy + Hale in Durham

Dec-2015

buffalo chix wrap with side of black eyed peas & greens at Garden Truck in Jacksonville
vegan waffle with blueberry compote at Bean Traders in Durham

Nov-2015

vegan jackfruit grain bowl (with delicious yucca frits on the side) at Luna Rotisserie & Empanadas in Durham

Oct-2015

The back of the building, where Chickpea's entrance is. at Chickpea in Worcester

Sep-2015

Vegan Hot Bar on Mondays at Durham Co-op Market in Durham

Aug-2015

SolDLicious at Sol D'Licious Cafe in Kenosha
Bike Cozy decor at Coffee Emporium at Coffee Emporium in Cincinnati
Coffee Emporium at Coffee Emporium in Cincinnati

Jan-2013

dessert served in a creative dish of folded palm leaf at El Romero in Candelaria
fresh juice and delicious soup! notice the straws made out of bamboo. at El Romero in Candelaria