Report a review
- 5
- Excellent homemade vietnamese food
This restaurant is managed by the same person who owned Vietnam in Paris, across the street. One big difference is the menu, as now they propose dishes which, to me, are more interesting. There are about 5 appetizers, 5 mains, and 3 desserts. I have tried most of them by now, and I can say that all were excellent. I particularly enjoyed the green rice dumplings and the caramelized marmite. My only "complaint" would be that I found the desserts a bit too expensive for what they are. Otherwise, a very good place to enjoy vegan homemade vietnamese food. Updated from previous review on 2017-11-01