Happy happy Monday to you! Here is the perfect appetizer recipe for all of your holiday get togethers (Monday or not). Make it with love and watch your peeps smile with yumminess. Now that’s giving! 2 tablespoons olive oil 1 large shallot, minced 12 cups mushrooms, sliced (any variety will do) 1/2 teaspoon sea salt 12 turns cracked black pepper 1/4 cup white wine 1/3 cup coconut milk 2 tablespoons…
If you have kids or picky eaters in your life, you will appreciate this recipe. It is simple, to the point and gets the Meatless Monday job done! If you have never made your own red sauce now is the time to embrace the magic of homemade sauce. It does not compare to store bought. This red sauce recipe is a good one to have on hand for all different…
Happy Monday. Hope all you cowlings are coming off from a fabulous weekend. I’m going to take this opportunity to be that vegan who raves about her pressure cooker. I know that you know that vegan, you may even be that vegan. If you are that vegan then put your hands up for the most bad-ass device in the kitchen. I never knew how enjoyable cooking beans could be before I…
I’m going to be real with you. This lasagna is a labor of love. It takes time and there are several steps to follow. I will say however, that the end product is well worth your effort and it is one of the healthiest most yummy lasagna recipes around. There’s nothing like spending time and love on a recipe only to find out it is only okay. This recipe is…
Happy Meatless Monday, everyone. Have you ever considered mixing these two together? Give it try! Two Simple Ingredients Salad Ingredients 1 fresh corn on the cob 1 cup (250ml) fresh blueberries, washed Method Hold the corn perpendicular to your cutting surface and cut straight down releasing all of the kernels. Place them into a bowl with some fresh blueberries, and you have a two ingredient dish that needs no more…
This is a very special Monday – You are about to embark on a recipe that is not only totally kid tested and approved but something different to add to your Meatless Monday repertoire. While it does take a little doing to make the vegan fish sticks (or “wish” sticks if you prefer), the tartar sauce is crazy easy and putting the sandwich together is a breeze. Another cool thing is…
Today is an extra special Monday because you get two recipes in one. I was inspired by a friend of mine to make cashew artichoke dip. I played around with it and came up with something just for you cowlings. The addition of sautéed mushrooms gives this dip / spread a deep, rich flavor that even the pickest of eaters will like. This recipe is awesome as a straight up dip (think…
I wanted to make this Monday special. I wanted mouth watering good, can’t wait to bite into it , want to feed it to my meat eating _________(insert friend, husband, wife, sister, etc…), so good and juicy there will be more than one napkin involved – good. Tweet me here to let me know how I did! Grilled Portobello Mushrooms Burgers with Spinach and Beet, Fennel, Lime Pate There are…
This is a popular dish in the Deep South that is typically served with sausage on Mondays. Ingredients: 1 cup dried red kidney beans 1 onion, chopped ½ bell pepper, chopped 1 stalk celery, chopped 5 cloves garlic, minced 3 tablespoons extra virgin olive oil 3 cups water 1 bay leaf ¼ to ½ teaspoon cayenne pepper or to taste ½ teaspoon dried thyme ¼ teaspoon dried sage 4 tablespoons…
Happy Meatless Monday all you Cowlings. Dim Sum literally means “touching the heart.” It is traditionally served on weekends and usually involves lots of friends and family. The whole meal consists of lots of small bites of food typically served in portions of three or four for each dish and the meal process itself can last for hours. During the Dim Sum meal, the idea is to socialize, eat, chat, rest,…
You read it right, gluten free and vegan. Life does not suck. Biscuits and Mushroom Gravy Serves 4-6 people Gluten free Nut free Soy free if using soy free Earth Balance buttery spread and omit the soy sauce Biscuits 3/4 cup coconut milk 1/4 cup water 1 tablespoon apple cider vinegar 1 cup tapioca flour (130g) 1 cup rice flour (170g) 2 teaspoons baking powder (10g) 1/2 teaspoon baking soda…
Thai people migrated south from China approximately 4,000 years ago. Because of that, Thai cuisine is influenced by Chinese methods like stir frying. Indian and Middle Eastern flavors have also played a part in Thai cuisine from foreign trade and the Spice Trade route (established during the late 1400’s) Thai cuisine can be divided into 4 regions; Northern (Chiang Mai), North Eastern (Isaan), Central (Bangkok) and Southern. This dish is from…
Feel free to vary the vegetables according to your personal taste and their availability. The amount of heat in this dish can be controlled by the amount of red pepper flakes added. Strips of extra-firm tofu are a pleasant foil for the spicy sauce. Ingredients: 1/2 cup water 1/4 cup peanut butter 1/4 cup wheat-free tamari 2 tablespoon rice vinegar 2 teaspoon natural sugar 1 teaspoon ketchup 1 clove garlic,…