“Wow this is a really good falafel!” Crispy herb rich flavorful falafel slathered in tahini sauce with arugula wrapped in a collard green leaf. This is how I discovered Ihsan’s Falafel and Amin Musa at Worldfest (now Vegfest), Los Angeles’s largest vegan Earth Day (he was a vendor and I was a speaker). Ihsan’s Falafel is … [Read more…]
Falafel is a traditional deep fried Middle Eastern dish. We enjoy a wonderfully healthy version by adding a few extra things like turmeric and sweet potato and bake them in the oven instead. I like to add turmeric, because it complements the other flavours so well and gives a gorgeous yellow glow to the plate. … [Read more…]
Here’s another Meatless Monday recipe to tantalize your taste buds and get you cooking this cruelty-free meal in your kitchen. This week’s Meatless Monday recipe is contributed by our friend, Leigh-Chantelle from Viva la Vegan! a website with a large range of vegan recipes that focuses on positive information, education and vegan outreach. Ingredients: … [Read more…]