7 Vegan / Vegetarian Friendly Restaurants
Av 6 de Agosto (at inside Residencial Paris), Copacabana, Bolivia
Cuisine: Lacto, Ovo, Fusion, Irish, Bolivian
Irish-Bolivian owned cafe serving breakfast and coffee. Vegan options include baked beans in tomato sauce and roasted peppers with tomatoes and onions.
Calle Manko Kapac y Bueno, Copacabana, Bolivia
Cuisine: Pizza, International, Raw, Fast food, Juice bar, Delivery, Take-out, Bakery
A vegetarian restaurant located inside a hostal. Serves daily meals with vegan options from 2-3pm, as well as energy and raw food, energy breakfasts, natural juices and vegan burgers available for take away. A peaceful place with harmonious atmosphere near Titicaca Lake - 10 minutes from the city.
Calle Busch s/n (at beside Hotel Mirador), Copacabana, Bolivia
Cuisine: Lacto, Beer/Wine, Take-out, Bolivian, South American, Non-veg
Serves meat, vegan options available. Menu includes veggie food such as salads, soups, curry, bandeju bistrot (kidney beans with rice plantain, egg, arepa), quinoa with veg and tomato. Special diets and vegan food upon request. Has soy coffee drinks, lunch boxes for the isla del sol and trips. Moved here summer 2016 from Av. 6 de Agosto. Now has view of Lake Titicaca.
Av Costanera (at Av 6 de Agosto), Copacabana, Bolivia
Cuisine: Pizza, Western, European, Bolivian, Non-veg
Serves meat, vegan options available. Restaurant situated opposite the The White Anchor landmark. Vegan items are labeled and include curried vegetables, wok of vegetables, spaghetti with tomato sauce or with vegetables, falafel plate, lentil burger, quinoa burger, wraps, cream and vegetable soup, and a vegan chocolate and banana crepe.
Avenido 6 de Agosto, Copacabana, Bolivia
Cuisine: Vegan-friendly, Lacto, Ovo, Italian, Bolivian, Non-veg
Serves meat, vegan options available. This place stands out for its vegetarian set lunch. Each day a vegetarian set lunch is offered. Also has an interesting Andean Pizza which is vegetarian.
Copacabana, Copacabana, Bolivia
Cuisine: Lacto, Ovo, American, Pizza, Italian, Western, Beer/Wine, Take-out, Bakery, Honey, Non-veg
Serves meat, vegan options available. Carry-out restaurant with a few seats. Makes daily baked goods, quiche, pizza, and sandwiches. Serves coffee, tea, high-end South American wines as well as a selection of cold beer and soft drinks. Sells some cooking ingredients. Provides book exchange and free traveler information. Profits support sustainable economic and agricultural projects for the indigenous people of the Lake Titicaca area.
Avenida 6 de Agosto, Copacabana, Bolivia
Cuisine: Indian, Japanese, Thai, Asian, Non-veg
Serves meat, vegan options available. Large menu offering a mix of Thai, Indian, and Japanese food; has a vegetarian section. Will substitute tofu for meat in some of the non-veg dishes. Fixed lunch menu served all day.
Still hungry? We've got you covered. Try searching for areas surrounding Copacabana.