Mediterranean
Beer/Wine
Take-out
Middle Eastern
Greek
Non-veg
Serves meat, vegan options available. Chef-owned and billed as a Modern Mediterranean grill. Menu marks the dairy-free and gluten-free items. Items that are vegan suitable are grape leaves, falafel, and a few salads. Kitchen will try to accommodate special diet requests. Main entree prices are more expensive than the salads, smalls, and sides. Open Tue-Thu 4:00pm-8:00pm, Fri-Sat 4:00pm-9:00pm.
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16 Post Office Ave (at downtown), Andover, Massachusetts, USA, 01810
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- Outdoor seating
- Accepts credit cards
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Last update on 01 Sep 2013 by Guest
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3 Reviews
First Review by savvyamy
briscotti
Points +65
Overpriced - Edit
Food was pretty good but definitely not worth the price. Half of my order was messed up but they gave me a refund on the incorrect item.
Read moreGuest
Yogini68
Points +283
Delicious - Edit
While there are not a lot of vegan options, I had a satisfyingly delicious meal of fattouch with added falafel, and grape leaves. The shakshouka can be made vegan without the egg and feta, and the quinoa dish can also be modified without the feta and pesto.
Read moreGuest
savvyamy
Points +38
Fine for an omni, not vegan-respectful - Edit
For the price of our meal, i wanted to like Yella, but I was disappointingly underwhelmed. First, three people offered us water--and nobody actually brought us water for 10 minutes. There were drinks that were not on the menu, and our waitress appeared to have made up the price for them in her head. Our waitress, upon learning that I was vegan and going through the menu to see what I could have, thought it would be funny to point out the rib-eye steak and say "THAT doesn't have any cheese in it." (There were no entrees I could eat.) The "complimentary" smear of hummus was not replenishable (unlike chips and salsa at many high end mexican places), and the tabouli salad and falafel side I ordered from the paltry vegan offerings on the menu (not even marked vegan--vegetarian and dairy-free) were served without pita. I went on a Tuesday night, an hour before closing, and the restaurant was noisy and busy. When they packed my leftover tabbouli, they packed it in a clamshell without draining it, and the lemon juice and oil leaked through the paper bag all over my rental car.
Read morePros: Restaurant looks nice, Tabbouli was tasty
Cons: No vegan entrees, Waitstaff is horrible , Restaurant is stingy with food
Guest
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