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Lacto
Ovo
Chinese
Thai
Beer/Wine
Delivery
Take-out
Asian
Catering
Gluten-free
Honey
Non-veg
Serves meat, vegan options available. Thai and Chinese cuisine inspired by Bangkok’s Chinatown. Offers a separate vegan and gluten-free menu with options such as spicy pickled cabbage salad with soy sauce, chive cakes, stir-fried rice noodles with serrano peppers, black pepper tofu, and more. Open Mon-Thu 5:00pm-9:00pm, Fri-Sat 5:00pm-10:00pm, Sat-Sun 11:00am-2:00pm, Sun 4:30pm-9:00pm.
4 Reviews
First Review by 1AP1
PaulAtreides
Points +1834
A slice of Bangkok in Portland - Edit
They had a fully separate veggie/vegan menu with well-marked options. The flavors here blew me away and they took big risks with bold spices. I loved it, we’ll definitely be back. There’s some hard find thai dishes here that are rare in Portland.
Read moreUpdated from previous review on 2026-07-04
Pros: Amazing flavors, Well marked separate veggie/vegan menu, Excellent service
Guest
EABessel
Points +2087
Tasty food, excellent service - Edit
Really enjoyed this experience. Some of the best service I’ve had in Portland. Friendly and knowledgeable staff, thoughtfully paced dishes, inviting space full of people having a great time. Every dish was tasty and memorable, and I look forward to exploring more of their separate vegan/vegetarian menu over the months ahead.
Read moreUpdated from previous review on 2026-05-15
Guest
JustinCory
Points +1407
Arroy mak mak - Edit
My wife and I have been craving Pak Boong since our honeymoon in Thailand back in 2019. Yaowarat already gets 4 stars from us just for having an analog to that in their stir-fried Chrysanthemum shoots. They have a separate veg/vegan/gluten free menu upon request. About 6-7 items can be vegan 🌱 and the three we had were all absolutely stellar. Can’t wait to go back and try the rest. Authentic Thai flavors with a Chinese-Thai immigrant twist. We will be back.
Read moreUpdated from previous review on 2026-04-11
Pros: Excellent flavors , Great ambience, Fresh vegetables in the vegan dishes
Cons: Books up quick , I hope they will add more vegan options
Guest
1AP1
Points +2730
Surprisingly mid - Edit
Given their reputation, I was excited to try their vegan offerings but was pretty disappointed. Their chrysanthemum greens were the best thing I ate and I liked their spicy pickled cabbage salad as well but their black pepper tofu was one note, the vegan kuay teow noodle dish seemed like it was lacking (the server said that they think it needs the egg to pull the dish together) and the chive cakes were pretty gloopy on the inside and the dipping sauce had too much molasses for my taste.
Read moreGuest
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