Stir fry with rice. Nice, fresh flavours and a big plus for the fennel! at Vietsmak in Stockholm

  • Vietsmak
    (2)
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  • White Veg-options
Lacto
Ovo
Asian
Vietnamese
Non-veg

Serves meat, vegan options available. Vietnamese restaurant near Nacka forum. Has a vegetarian section on the menu with several choices that are vegan or adaptable, including noodle soup, tofu spring rolls and stir-fried tofu with vegetables. Specify no fish sauce and eggs when ordering. Please note that many businesses in Sweden are cashless. Open Mon-Thu 10:00-21:00, Fri 10:00-22:00, Sat 11:00-22:00, Sun 12:00-21:00.

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2 Reviews

First Review by MLI85

Avatar ElinGranath

ElinGranath

Points +272

Vegan
14 Sep 2025

Language difficulties and confusion

I had a noodle wok with tofu which was ok (nothing special, have had better for the price) but when it came to the dessert menu I tried ordering something and asking if it was vegan, the owner assured me that yes it was vegan (but it said "condensed milk" as one of the ingredients), I pointed out the condensed milk and he said "coconut milk! Its vegan" and I ended up ordering it because I didn't want to be rude/seem like I didn't believe him, but in the end I honestly do not think that it was vegan and I would recommend avoiding the hassle of trying to order here.

Pros: Has some vegetarian (vegan? who knows) options

Cons: No separate vegetarian menu, No clear vegetarian labels, Language barriers, not understanding what vegan is

Avatar MLI85

MLI85

Points +921

Vegan
05 Jul 2024

Fresh Vietnamese restaurant

A clean and fresh restaurant with Vietnamese food. The owners were super cute and helpful. Some vegetarian options on the menu of which a few were or could be made vegan. There were some difficulties understanding what was vegan or not and the owner did not quite know. So be aware of fish sauce or eggs in the vegetarian dishes.

Pros: Fresh , Nice owners

Cons: Not clear what was vegan and not , Owners not sure what vegan meant

Stir fry with rice. Nice, fresh flavours and a big plus for the fennel! at Vietsmak in Stockholm

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