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Vegan-friendly
Lacto
International
Mediterranean
Take-out
Mexican
Middle Eastern
Cafe offering a health-focused daily menu with veganizable options like "Buddha Bowl" (with marinated tofu and tahini dressing), "Green Goddess" (with ancient grains and broccoli pesto), and falafel bowl. Also offers features a variety of plant-based dishes including avocado toast with balsamic glaze, "Black Bean Tacos" served with fermented salsa verde, and a "BBQ Jackfruit Sammy" on housemade fluffy buns. Open Mon 11:00am-3:00pm, Thu-Sun 11:00am-3:00pm. Closed Tues. & Wed.
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- Wheelchair accessible
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Last update on 05 Jan 2026 by Guest
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Added by GeaV on 05 Jan 2026
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1 Review
First Review by tjogallo
tjogallo
Points +56
Hadn’t had hot pastrami in decades! - Edit
I don’t want my tofu to be a steak. I’m very happy with tofu the way it is! However, when you run into a place that makes a tofu and vital wheat gluten pastrami… Now, that’s real fun! Also, the chef grows a lot of the produce (especially in Spring-late fall), the owner makes a delicious vegan scone and the place is right next to the vegetarian local food market, Harbor Gardens. Wins all around!
Read moreUpdated from previous review on 2026-03-22
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