• Three Leaves

  • (5)
  • White Veg-options

Serves meat, vegan options available. Small Indian restaurant in the Blackrock market with a small menu with many dishes that are suitable or can be adjusted to be vegan. Owners understand veganism. Reservations recommended in the evenings.

Venue map for Three Leaves
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5 Reviews

First Review by Anne_S


Points +229

28 Jul 2023

Bad service & options

Ordered lunch menu dal today & we were unknowingly served & then charged for a dal from a different more expensive menu.
In spite of complaining the female owner refused to see anything wrong with this.

Updated from previous review on 2023-07-28

Pros: Dal was thin but good.

Cons: Overpriced dal is only option. , Refused to serve tap water., Owner’s attitude



Points +6

Non Veg
01 Nov 2019

Amazing food and friendly service

Don't be fooled be the size of this restaurant, its the best Indian food cooked, presented and served by the lovely Santosh and Millie. If, you haven't been put it to the top of your list. They always have options for every taste, sometimes only one but it'll be a good one.

Pros: Good quality ingredients presented so well. Byob.

Cons: Small so you must book in advance.


Points +97

15 Jul 2019

Good but pricey

A little expensive but the food is excellent, especially the Samosa. Menu changes often

Weirdly was told they were out of pickle but I walked over to the counter and the chef had a full jar of it next to him

Pros: Great food

Cons: Expensive, Only one Vegan/Veg option when I went, Service can be hit or miss though lovely staff


Points +101

23 Jun 2019

Winner of curry awards for a reason

Food here is fantastic. They started the restaurant in a small shed and have quickly grown to take up a large space in the market. Helpful with the menu and from the start accommodating to vegans.

Pros: Several vegan options , Homemade , Friendly staff

Cons: A bit oily


Points +158

28 Feb 2019

Best Indian food in Dublin!

We go here as often as we can, the owners are lovely and always pleased to accommodate vegan food requests (the chef thinks Indian food ought to be made without meat). Prices are very reasonable and you can bring your own wine for a corkage fee.

Pros: THE best Indian food around, Owners are lovely, Very reasonable prices

Cons: The opening hours are restricted, Small so can struggle to get a seat / booking , Everything fresh so sometimes they run out of food

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