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Lacto
Ovo
Beer/Wine
European
Breakfast
Greek
Non-veg
Serves meat, vegan options available. Traditional Greek taverna. Dishes may include eggplant salad, dolmades, giant beans, fried zucchini, fried peppers, zucchini balls, fried potatoes, olives, stuffed peppers/tomatoes, vegetables in oven with rice, some of which are vegan (and others that are vegetarian but can make vegan). Open Mon-Sat 9:00am-11:00pm, Sun 12:00pm-11:00pm.
4 Reviews
First Review by AlstonR
missush
Points +38
Great food and great family welcome! - Edit
Food was delicious, super fresh, plenty of it, fries were even 100% real cut potato! Family were very friendly and helpful, beautiful traditional style Greek decor. Average prices. Lots of vegetarian and vegan options.
Read moreUpdated from previous review on 2026-07-08
Pros: Friendly family style welcome, Plenty of choices, Delicious and good size portions
Guest
Steph25
Points +181
A few vegan options - Edit
There were a few vegan options that the lady who owned the restaurant could point out. Had the butter beans, vine leaves and mushrooms which were all tasty. It was clearly a locals spot.
Read moreUpdated from previous review on 2026-06-25
Pros: Friendly , Classic Greek vegan options
Cons: Some confusion about what was/wasn’t vegan
Guest
EnigmaRiddle
Points +101
Vine tastic - Edit
I had the stuffed vine leaves which were really good and the reason I went there. Not a huge amount of vegan options but I was happy. A little bit pricey.
Read morePros: Dolmades, View
Cons: Price
Guest
AlstonR
Points +332
Pleasant experience - Edit
A traditional Greek taverna with a few vegan dishes, mostly as appetisers, including aubergine (eggplant) salad, rice in vine leaves and roasted peppers; the one main course which was vegan was briam (vegetables in a tomato sauce). I had the aubergine salad and briam, both were excellent as was the service, the staff member who served us was very friendly.
Read morePros: Very good food, Excellent service, Nice ambience
Cons: Only one vegan main course
Guest
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