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Vegan
Indian
International
Italian
Japanese
Western
Mediterranean
Beer/Wine
Asian
European
Fusion
Spanish
Gluten-free
Vegan restaurant offering a globally inspired international fusion menu, including dishes like bao buns, noodle bowls, curries and dosas. Also offering desserts like vegan tiramisu and cheesecakes. Drinks include a curated selection of wines, craft beers, and premium spirits. Open Wed-Fri 13:30-16:30, Wed-Sat 19:30-23:30, Sat 13:00-16:30, Sun 13:00-17:00. Closed Mon & Tue.
Featured Review
AndreaBlasco
Points +15
Best vegan in Madrid - Edit
I already visited the other Shlen restaurant they have close to Goya, I heard about the new restaurant opening in Cuatro Caminos and I was told by the owners there will be new dishes that they don't have at their first restaurant, and as always, the food is spectacular!
Read moreI tried the "no butter no chicken" and the "minced beef" samosas—they're delicious!
I also tried the classic and super original "flavor bombs" and the baos—my favorite dish!
The owners, Sheetal and Lennon, take care of every detail and you can see it in every dish 🩷
I'll be back soon and ready to continue to try the rest of the menu!
Pros: Amazing flavors, A wide variety of options , Great desserts
CarmenCueto
Hemos venido un viernes noche y, a pesar de que el restaurante estaba lleno y no habíamos reservado nos atendieron con muchísima amabilidad y pudimos cenar una comida exquisita, desde las bolas de sabor hasta los noodles cremosos. Ha sido toda una experiencia que confío en repetir!!!
Read moreGuest
47 Reviews
First Review by WardW
kiochi
Points +512
Good but there are better options in Madrid - Edit
It's a nice concept, and the service was absolutely stellar, but the food fell a tiny bit short of my high expectations, since this is Madrid with so many top places for vegans. I had the tasting menu plata which has gyozas, bao, rice ball and creamy ramen. The gyozas were nice and lightly spicy "Spanish spicy" as the server called it.
Read moreThe fried rice ball was a bit bland despite having the same sesame topping as everything, good, but 'sin más'. The bao was the highlight in my opinion. Finally the creamy noodles were good with a simple cocunut curry sauce, but also just normal and the same sesame topping didn't really do much to distinguish it when all the other plates had it also. For the desert I had tiramisu which was quite good but came out frozen. I must highlight the absolutely excellent service. Very friendly waitress.
Pros: Amazing service, All vegan
Cons: Just average flavors despite a cool concept
RGives
I totally agree with this comment
Read moreGuest
Kiwis99
Points +17
Comida fusión - Edit
Muy bueno todo, aunque hay algunos platos con sabores peculiares.
Read moreGuest
Longyan
Points +9
Tasty foods and friendly staff - Edit
Visited on 11 April 2026. The vegan dishes were delicious with great presentation, making every plate a delight. The staff were exceptionally friendly and welcoming, creating a warm and enjoyable dining experience. Highly recommended!
Read moreUpdated from previous review on 2026-04-12
Guest
lelegog
Points +16
Delicioso, muchas opciones diversas - Edit
Muy buena experiencia, lugar muy bonito y gente muy agradable! Volveré
Read moreUpdated from previous review on 2026-04-09
Guest
MerceGarcía
Points +128
Caro, raciones pequeñas - Edit
Lo mejor del restaurante es la atención de Simón. A eso le doy un 10. Sin embargo a la comida le doy mucha menos puntuación. Las raciones son pequeñas y todo es muy caro. Una cerveza más de 5€. El tiramisú es un vaso minúsculo 7€. La comida está bien aunque no para repetir.
Read moreUpdated from previous review on 2026-03-20
Pros: La atención de Simon, La ubicación
Cons: Caro, Limpieza, no había jabón ni papel en baño, Raciones pequeñas
Guest
Veganforeternity999
Points +20
Incredible experience - Edit
An incredible experience at Shlen! It's undoubtedly an excellent vegan restaurant in Madrid. We came with a friend who usually eats meat, and he was blown away; the Peking duck and the Shlen bao buns are spectacular and have a perfect flavor and texture.
Read moreWhat really sets it apart is its selection of craft beers. It's not common to find a vegan place with such a carefully curated selection. We tried the Doskiwis, Garage, and Espiga beers, and they were all delicious. If you're looking for delicious food and great craft beer, this is the place. Highly recommended!
Guest
nsm
Points +183
Great! - Edit
Nice little restaurant with great dishes and helpful staff. Drinks a bit overpriced, but the food is worth it.
Read moreGuest
RaquelSánchez
Points +16
Good food and good atmosphere - Edit
The food is amazing. Good atmosphere and great stuff.
Read moreGuest
RajiSri
Points +18
What a hidden blast! - Edit
What an amazing concept - the interior is beautfiul and the music was mostly great. Our waiter/Manager/Chef de pastry was just such a sweetheart and talented person. The food was great, and even unforgettable, how they veganized Dishes and balanced tastes just amazed us all. Some of the tastes are still lingering in my mouth. It was auch a pleasure, especially the "taste Bomb", the "Bao bun", "gyoza with leaks and szechuan oil" and finally the Dessert made by the master an amazing Tiramisu and "gyoza de manzanas" which reminds you of German Apfelstrudel. What a blast IT was!!!!
Read morePros: Ambiente, Waiter, Overall taste and Portion size
Cons: The ability to fill up a Beer glass, Nothing else
Guest
Paloma91
Points +16
Personal muy amable - Edit
El personal es muy amable, Simon es muy servicial y atento. Recomendable el pato y las gyozas de edamame
Read morePros: Servicio, Pato, Gyozas
Guest
Spickett812
Points +123
Fabulous vegan restaurant in Madrid - Edit
Our fifth visit. Every time is a new surprise. Just FABULOUS food and impeccable service. Dishes to not miss? The flavor bombs, the no butter no chicken, pato pekin, boa Shlen, the sushi… never had a dish we didn’t like. Really spectacular food made with love and care. One of the best in Madrid, hands down!
Read moreUpdated from previous review on 2026-02-21
Pros: Fabulous dishes, Creative, flavorful, delicious
Guest
Solromero1789
Points +16
Cena en Shlen - Edit
Nos ha gustado mucho los baos, y el "no butter", Los sabores están muy bien logrados de todos los platos.
Read moreEl servicio muy bueno, el gerente tiene un trato muy cercano y amigable
Pros: Bao, "No butter", Noodles
Guest
GonzaloElio
Points +11
Incredible - Edit
Muy buena atención de los camareros y comida muy rica.
Read moreMuy recomendable.
Spickett812
It’s vegan!
Read moreGuest
IanHerman
Points +20
Excelente Restaurante Vegano - Edit
Muy buena comida y servicio muy amable
Read moreGuest
SaganaM
Points +2574
Es un vegano diferente - Edit
La comida es distinta de otros veganos, es más elaborada. También es un sitio caro. Simón es superguay. Hay que ir y probarlo.
Read moreGuest
Madridheaven
Points +16
Heaven in food - Edit
Simon was such a pleasures to meet made the meal experience all the food was explained in detail before eating.
Read moreThe food was the best vegan food I have ever eaten My Ife is Vegan I am not .
Only wish I had found this at the beging of our break.The bao buns are outstanding and the katsu chicken as well.
We will be back Thank you for making our Holiday complete.
Pros: Food, Wine
Cons: None
Guest
CarlosTJ
Points +175
Delightful experience - Edit
What a lovely experience we’ve just lived in Shlen. Amazing staff, lovely atmosphere and tasty food. It’s a great discovery and definitely worthy to recommend and share with everybody.
Read moreUpdated from previous review on 2026-01-31
Pros: Lovely staff, Delicious food, Great atmosphere
Guest
AdriánAlonso
Points +13
Muy rico todo 😋 - Edit
Me encantó el sitio y Simone nos atendió genial
Read morePros: Los baos de Cerdo Mechada, Gyozas de Manzana, Gyozas de Cerdo Mechada
Spickett812
It’s vegan!
Read moreGuest
VeganKSK
Points +16
Superb Superb Superb - Edit
Great service and delicious food. I've tried many vegan restaurants and I must say that the mushroom baos are the best baos ive ever tasted. Everything we tried was amazing. Cosy atmosphere and great drinks. 100% recommeneded.
Read moreGuest
Sheeshams
Points +20
Amazing vegan restaurant - Edit
This was my favorite vegan experience in Madrid. I loved the Pato Pekin, Shlen Baos, Potato Dosa and the Truffle Gyoza. The service was top notch and it felt like I was in a Michelin star restaurant. We also had a cocktail each which was catered to our palate. We shall definitely be back.
Read moreGuest
rockjaw
Points +381
Buonissimo ristorante vegano! - Edit
Ristorante 100% vegano, piatti molto buoni, menù fusion, personale gentile!
Read moreGuest
CriisMarcos
Points +73
Atención y lugar exquisitos - Edit
Fuimos a Shlen de manera totalmente improvisada y nos enamoramos de la comida y del lugar.
Read moreComimos las bombas, el sushi y los baos, y de postre las gyozas de manzana. Nos sorprendió mucho la combinación de sabores.
Además, la atención por parte de Simone fue espectacular.
Es verdad que el precio es alto pero merece la pena.
Updated from previous review on 2026-01-03
Pros: La atención , La combinación de sabores, Las propuestas diferentes
Cons: El precio
Guest
Picy
Points +5897
Really good and pleasant place - Edit
We booked a table with WhatsApp and they answered very quickly. Although we were alone in the restaurant, the service was a little bit slow (for the drinks), but all was served with smile, so it was a pleasure for us to eat there. The food was amazing, so delicious and original. Staff was friendly, welcoming and smiling. Place to recommend.
Read morePros: Friendly staff, Delicious food, Interesting menu
Guest
BárbaraGonzález
Points +482
Delicioso - Edit
La combinación de sabores de las diversas cocinas asiáticas que hay en este restaurante nunca la he visto en otro sitios
Read moreUpdated from previous review on 2025-12-10
Guest
Plantveggiemom
Points +24
DO NOT MISS THIS PLACE! - Edit
We LOVED this restaurant!! Amazing, delicious food in a warm and cozy spot with lovely and attentive service! We are vegan and our omnivore son loved it as much as we did!
Read moreGuest
zendel
Points +211
Una auténtica delicia - Edit
Quedé gratamente sorprendido con este restaurante, para empezar tanto la camarera Geraldine como el dueño Lennon son muy amables, te sonríen sinceramente y te hablan con esmero de sus platos y sus sabores, además de cómo te recomiendan comerlo (con las manos, de un bocado, etc...)
Read moreLas bombas de sabor tienen el nombre que les corresponde, una mezcla dulce de especias tan exótica que pareces estar frente al Taj Mahal
Las samosas, esas empanadillas triangulares tan generosamente rellenas, con su puntito de picante e intensidad de sabor, totalmente recomendables, como se nota que no usan aceites, están super ligeras
También tomé un dao! una especie de crep hecha enteramente por ellos, con una mezcla de lentejas y algo más que no recuerdo, rellena de patata y una crema que le daba una suavidad tremenda, unos bocados exquisitos
Y llegó el pato! ya sabemos, "pato", unas tiras de proteína de guisante, con verduras , envueltas en una hoja de arroz, jope, no sé cómo lo hacen pero ese crujiente así como de caramelo y la combinación con las verduras y la hoja, quedaba sabrosísimo
Una pena que no me quedara hueco para los postres, la próxima vez será porque el tiramisú tenía una pinta...
Resumiendo, me chupé los dedos con cada bocado y terminas con ese sabor intenso recordándote cada plato. No dejen de ir porque es una experiencia gastronómica de esas que dices: carne, quesos, ... ¿qué necesidad hay?
Pros: Pato
Guest
ishtari
Points +57
Awesome! - Edit
One of the best places I’ve tried in Madrid. Good looking interior, very friendly staff and the food was amazing. Our group tasted almost the entire menu, the favorites were the pot noodle, no butter no chicken and the katsu curry.
Read morePros: Nice staff!
Guest
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