• Roots & Bloom Café

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  • Vegetarian Vegetarian
Vegan-friendly
Lacto
Ovo
International
Organic
Western
Asian
Bakery
European
French
Fusion
Gluten-free
Breakfast

Vegetarian café with a large vegan and gluten-free menu with vegan options like tofu scramble with garlic mushrooms, vegan almond ricotta & Portuguese carrot toast, Full Breakfast Bowl (quinoa, marinated tofu, pumpkin, hummus and pickles), Red Lava Shakshuka (plant-based egg dish), and more. Also offers vegan cakes, banana bread, Snickers and Bounty-style bars, smoothies, juices, and coffee with oat, soy or almond milk. Open Mon-Sun 9:00am-10:00pm. Open from November to June.


2 Reviews

First Review by RootsandBloomCafe

nishanthp

Points +21

Vegetarian
16 Sep 2026

Nourishing, flavorful and fresh

I had the pleasure of eating at Roots & Bloom Café. The café focuses on wholesome, nourishing food where you can truly taste the freshness in every bite. The fully vegan Brussels Style Waffles were wonderfully crisp on the outside and light inside. Their warm vegan masala chai paired really well with the waffles. The bowls were incredibly fresh, packed with flavor, and topped with their freshly baked homemade granola, which added the perfect crunch.
I highly recommend the Curried Buddha Bowl, which is both vegan and gluten-free. It was a beautifully balanced dish packed with roasted pumpkin, a hearty red lentil salad, and jeera rice. Everything was tied together perfectly by their "shocking good" curry dressing, which was zesty and incredibly flavorful. You can really tell they prioritize high-quality, seasonal ingredients.
I also tried several of their desserts, of which their homemade Snickers bar and the Bounty bar stood out the most. I also had a chance to chat with the passionate owners and got a peek inside the kitchen. It was exceptionally clean and well-kept. I highly recommend checking this place out if you want a meal that truly nourishes the body and soul!

Pros: Food was fresh and nourishing, A lot of Vegan/ Vegetarian options

Cons: Would love a couple more Indian options

RootsandBloomCafe

Points +37

Mostly Veg
Owner
15 Sep 2026

Submitted by the owner

Roots & Bloom opened in Palolem to bring retreat-style, plant-forward food to South Goa. The kitchen is fully vegetarian, with most of the menu vegan and a large share gluten-free — buckwheat galettes, nourishing bowls, house-baked bread, and a vegan cake counter. Happy to answer questions from travellers with specific dietary needs.

Pros: plant-based, cozy and delicious , feel good atmosphere




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