Lacto
American
Pizza
Italian
Mexican
Gluten-free
Non-veg
Serves meat, vegan options available. Mexican-inspired pizza shop with clearly labeled vegan pizzas. Vegan cheese and mock meat toppings available. Open Mon-Sun 11:00am-9:00pm.
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560 Broadway, Chula Vista, California, USA, 91910
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- Accepts credit cards
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Last update on 27 Aug 2025 by Guest
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Added by vintagevibe on 27 Aug 2025
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5 Reviews
First Review by vintagevibe
Victore
Points +28
Great Pizza - Edit
We had two super nice Vegan Pizzas during our visit to San Diego. Will definitely go back the next time I go.
Read moreUpdated from previous review on 2026-01-25
Pros: Vegan Options, Mexican was tasty
Cons: Serves meat
Guest
zoierose
Points +680
SO GOOD OMG - Edit
seriously holy crow this place rules. vibes are immaculate, live music while we were there which was 10/10, super friendly& helpful staff, and the pizza omfg so good. we got the paisa one and the mango and they were delish- the cheese was so good& creamy and the flavors were so fun. the salsas they give on the side are next level, we asked for some to go with our leftovers because it was drinkable!
Read moreGuest
RenataBozzy
Points +462
PIZZA MEXICANA VEGANA - Edit
Deliciosa!
Read moreAtendimento excelente.
Pizza estilo mexicana bem apimentada e deliciosa, pedi a Me Gustan Tus Piñas:
Vegan cheese, Textured soy marinated and cooked in adobada recipe straight from the streets of Mexico City! Comes with freshly diced pineapple, thinly sliced red onion, jalapenos, cilantro and our homemade vegan Frida poblana sauce on top!
Updated from previous review on 2025-12-05
Pros: Sabor, Atendimento, Local
Guest
Sryth
Points +18
Vegan pizza - Edit
After searching for a year FINALLY a good vegan pizza! Def worth trying if you are vegan! If I could give 5 stars I would!
Read morePros: Toppings, Fresh, Decent price
Guest
vintagevibe
Points +105
Loaded fusion pizza - Edit
I’ve had the Gallo Borracho and Mi Loco Mango a few times - good pizzas with lots of flavors and toppings, including soy curls. It’s nice to have something a little different.
Read moreGuest
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