Serves meat, vegan options available. Restaurant specializing in breads, coffees, and infusions. Menu includes options such as ciabatta or rustic bread filled with cashew cream, babaganoush, basil pesto, roasted tomatoes, red onion, cilantro, and arugula, as well as stuffed tartine. Offers coffees with plant-based milk, teas, and house-made refreshments. Open Tue-Fri 7:00am-8:00pm, Sat-Sun 8:00am-1:00pm.