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Serves meat, vegan options available. Café cart offering vegan dishes like nourish bowl (falafel, hummus, avocado, seasonal vegetables, sauerkraut, sprouted chickpeas), antipasto flatbread (roasted pumpkin, olives, marinated artichoke, sundried tomato; can be made without cheese), avocado cheese toastie, and more. Open Tue-Sat 8:30am-2:00pm. Closed Sun. & Mon.
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32, Gugandi Road (at Narara Ecovillage), Narara, New South Wales, Australia, 2250
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- Outdoor seating
- Wheelchair accessible
- Accepts credit cards
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Last update on 17 Apr 2026 by Guest
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Added by kladothrips on 17 Apr 2026
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2 Reviews
First Review by kladothrips
LordSnooks
Points +542
Home-style but with CBD prices - Edit
Despite being located in an Ecovillage, there was surprisingly few vegan meal options, namely, just the Nourish Bowl. About one other dish could be changed slightly to be vegan instead of vegetarian, and that was replacing the cheese in the focaccia melt with avocado as they don’t have vegan cheese. The vegan selection of raw sweet treats though is much more expansive, and they’re all made by one resident (Candy) from the local produce. The coffee cart itself is a one-woman (Katie) show in a garden with various little garden stools and tables dotted throughout. There are a couple of them found under cover so you can still enjoy even if the weather is rainy. The coffee cart has a usual blackboard menu as well as a weekly special which may or may not be plant-based. The atmosphere is quaint and very casual, like being served in someone’s backyard. At some point though it’s a little too lax, as I got improperly washed cutlery and a grubby napkin that felt like it had been an old mechanic’s rag. Twice I saw utensils and Tupperware get knocked off the back of the cart into the garden. The prices seem ok until you see the portion size- tiny. My $12 focaccia melt was a single, thin, oily slice with a few bits of olives, pumpkin cubes, avo, and sun-dried tomato on top. My grandpa’s Nourish Bowl was $16 and came out without the chickpeas in a little shallow bowl. One thing that is done well here though is the coffee and hot drinks- they’re reasonably priced, come out in big mugs, and have about an inch of delicious microfoam. They offer soy and oat milk as well as the usual bovine breastmilk. The sweet treats are just ok. They’re homemade and made to be raw and “healthy”, so they’re limited in deliciousness. Overall, one visit here as a vegan and you’ve done and tried everything there is.
Read moreUpdated from previous review on 2026-05-20
Pros: Delicious and generous coffee sizes , Garden setting , Relaxed atmosphere
Cons: Cleanliness issues, Expensive for portion size, Limited options
Mardybum
Yep fair
Read moreGuest
kladothrips
Points +111
Organic Cafe in sustainable ecovillage - Edit
Organic, delicious, creative
Read morePros: Organic, Delicious, Creative menu
Cons: Ourdoors or under cover can be cold or hot
Guest
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