Serves meat, vegan options available. Ethiopian cuisine restaurant with split menu between veg/meat dishes. Vegan choices include a veggie sampler, chickpea stew and injera bread which is gluten-free. Injera is available for purchase at the end of the day. Open Mon-Fri 11:00am-3:00pm, 6:00pm-9:00pm, Sat 12:00pm-9:00pm.
Categories: Take-out, Ethiopian, African, Non-veg