Serves meat, vegan options available. Assembly-line style restaurant founded 2000 in Atlanta and has since grown to operate hundreds of franchisees in multiple states. Offers build-your-own tacos, burritos, nachos, quesadillas, and rice bowls with Southwestern American flavors. Pick your fillings and salsas: has beans, tofu, and grilled veggies. Uses dairy, so specify when ordering. Meal comes with side of chips and salsa. Open Mon-Sun 11:00am-10:00pm.
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1150 Williston Rd, South Burlington, Vermont, USA, 05403
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- Outdoor seating
- Wheelchair accessible
- Accepts credit cards
- Free Wi-Fi
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Last update on 15 Aug 2018 by Guest
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3 Reviews
First Review by AddietWhite
Jaek80
Points +18
Not as good as pre-covid - Edit
Their quality has really gone down hill. Recieved order without beans. Tofu is barely flavored and basically raw. Expensive. Also, resteraunt is absolutely filthy.
Read morePros: Some vegan options
Cons: Price, Quality , Time
Guest
danic22
Points +91
Always count on Moes - Edit
Great burritos can can be made vegan
Read moreGuest
AddietWhite
Points +51
Quick and easy! - Edit
Super easy to make items vegan!
Read morePros: Quick eats
Guest
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