Serves meat, vegan options available. East Asian inspired cuisine in a European influenced setting, off North Main Road. Offers a seasonal vegan menu with dishes such as shravan soya, gulin chilli rings, mun tot, cucumber sailboats, mapo doufu, jalapeno fried rice, and chap che noodle. Vegan desserts include a choco tart and fruit ramekin. Uses coconut cream rather than dairy in the vegetarian dishes.
Category: Vegan-friendly, Ovo, Beer/Wine, Take-out, Southeast Asian, Indo-Chinese, Non-veg