Serves meat, vegan options available. Brunch restaurant with vegan pancakes, waffles, avocado toast and more. One of several locations. Open Mon-Fri 7:30am-2:30pm, Sat-Sun 7:30am-4:00pm.
I went on my way to Palm Springs and it was fantastic. The vibes are active but subdued, playing mellow club music at a level you can still have conversations over, and there are murals of butterflies and flowers on the wall with a hot pink color scheme
Got the pancakes and they were soft and had the slightest amount of chew - perfect - and served with chocolate chips and chocolate sauce.
I came here a while ago, but I still remember how lackluster of an experience it was. Ordered two dishes, one was some just egg soyrizo type of dish which was pretty decent. The other was supposed to be waffles and ice cream, but when we got it, there was no ice cream? We had to call the waitress over, and she told us they ran out of vegan ice cream. So it was just two waffles with some chocolate syrup and a few chocolate chips. The waffles tasted like freezer waffles, and the syrup was just hershey’s or something similar. Btw, it was $17 for the waffles. Yikes.
Delicious 😋 breakfast, I tried the Chile relleno omelet with side of country potatoes... so good with a lil kick. Hubby had the huevos with soyrizo, his whole plate was gone. Only bad thing, they didn't have the vegan pancake mix 😥
I am so happy to find a place in Riverside that serves a vegan breakfast (open early most dont open until 11) and it was absolutely delicious!!! We tried the Omelette and the soyrizo dishes. The pistachio latte and hazelnut lattes were also on point! This will definitely be a new spot for us. They don't serve alcohol just yet but said they will soon. Overall the environment is great, food is perfect, it's clean, and the service was the best. Thank you again!
4 Reviews
First Review by Abart84
AkirIkasu
Points +61
Fantastic breakfasts - Edit
I went on my way to Palm Springs and it was fantastic. The vibes are active but subdued, playing mellow club music at a level you can still have conversations over, and there are murals of butterflies and flowers on the wall with a hot pink color scheme
Read moreGot the pancakes and they were soft and had the slightest amount of chew - perfect - and served with chocolate chips and chocolate sauce.
Updated from previous review on 2026-06-18
Pros: Food was fantastic, Vibes were vibin’
Cons: A tad expensive
Guest
Seanlhy
Points +618
Pretty Pathetic - Edit
I came here a while ago, but I still remember how lackluster of an experience it was. Ordered two dishes, one was some just egg soyrizo type of dish which was pretty decent. The other was supposed to be waffles and ice cream, but when we got it, there was no ice cream? We had to call the waitress over, and she told us they ran out of vegan ice cream. So it was just two waffles with some chocolate syrup and a few chocolate chips. The waffles tasted like freezer waffles, and the syrup was just hershey’s or something similar. Btw, it was $17 for the waffles. Yikes.
Read moreUpdated from previous review on 2025-12-17
Guest
Antimary
Points +42
Vegan breakfast yumm - Edit
Delicious 😋 breakfast, I tried the Chile relleno omelet with side of country potatoes... so good with a lil kick. Hubby had the huevos with soyrizo, his whole plate was gone. Only bad thing, they didn't have the vegan pancake mix 😥
Read morePros: Good customer service , Good food, Great drink options
Cons: No lemons at a Hispanic place
Guest
Abart84
Points +67
Great food and vegan menu - Edit
Dine in | Breakfast | $20–30
Read moreI am so happy to find a place in Riverside that serves a vegan breakfast (open early most dont open until 11) and it was absolutely delicious!!! We tried the Omelette and the soyrizo dishes. The pistachio latte and hazelnut lattes were also on point! This will definitely be a new spot for us. They don't serve alcohol just yet but said they will soon. Overall the environment is great, food is perfect, it's clean, and the service was the best. Thank you again!
Pros: Vegan Omelette , Pistachio latte with oatmilk, Soy chorizo and potatoes
Guest
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