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Vegan
International
Organic
Gluten-free
Austrian
Guesthouse restaurant in the mountains. Specializes in "5 elements cooking" with vegan meals and dessert choices. The owner sources produce from its permaculture garden and cooks the food herself. Formerly known as Kulturhaus Klanggestalt. Reservation is necessary one day in advance. All meals are gluten-free. Open Wed-Sat 12:00-18:00, Sun 12:00-17:00. Reservations only. Hours change seasonally.
14 Reviews
First Review by Verena
JulesTheLittle
Points +22
Absolutely outstanding vegan food - Edit
Absolutely delicious vegan dinner! I had a starter, main course and dessert, and every single dish was fantastic.
Read moreThe textures were perfect and the seasoning was spot on. Everything was beautifully prepared and full of flavour.
The homemade drinks were also excellent. A really wonderful vegan dining experience!
Pros: Excellent food - Amazing flavours and seasoning, Friendly service, Delicious homemade drinks
Guest
LauraMinelli
Points +133
Un pranzo buonissimo! - Edit
Piatti veramente buoni, simpatia e gentilezza del personale. Il camembert è assolutamente da provare!! Il locale è veramente curato e tranquillo, la vista fuori dalla finestra è davvero bella (anche nelle giornate nuvolose)
Read moreUpdated from previous review on 2026-08-21
Pros: Gentilezza e cortesia, Ottimo cibo , Tranquillità
Guest
GretaColombo
Points +26
Simple good food in a very welcoming environent - Edit
The terrace has a beautiful view of the mountains partially shaded by two big trees, the owner is very welcoming and friendly. We found simple fresh recipes all made from scratch and sometimes with locally grown ingredients.
Read morePros: Food, Atmosphere
Cons: Selection could be wider
Guest
S.t.e.f.f.e.n
Points +561
Einfach top - Edit
Ein kulinarisches Highlight meines Urlaubs. Ich durfte heute abend als einziger Gast bei Katharina verweilen. Die Terasse wirkt sehr gemütlich, fast schon meditativ. Das Essen war für meien Begriffe außergewöhnlich, da man in Restaurants meist die typischen veganen Gerichte bekommt. Mam merkt jedem Gericht an, dass es selbst gemacht und auch aus eigenem Anbau stammt. Neben den Speisen gibt es noch eine Auswahl an selbst gemachten Säften. Wenn ich wieder in die Region komme, werde ich hier wieder Essen. Wichtig: unbedingt vorab reservieren.
Read moreGuest
Seb95
Points +6
Wahnsinnig gutes Essen - Edit
Wahnsinnig gutes Essen!
Read moreMeine Frau und ich haben in Lienz Urlaub gemacht, um die Dolomiten mit unseren Rennrädern zu erkunden.
Bei einer Ausfahrt Richtung Großglockner habe ich am Straßenrand ein Schild entdeckt: „Katharinas veganer Naturgasthof“. Da meine Frau und ich uns fleischlos ernähren, hat es direkt Klick gemacht – da müssen wir hin!
Also haben wir kurzerhand einen Tisch reserviert und wurden herzlich von der Gastgeberin empfangen.
Ich hatte ein gutes Gefühl, dass uns tolle Speisen serviert werden. Meine Erwartungen wurden jedoch regelrecht übertroffen. Das Essen war schlicht grandios – ein absolutes Highlight!
Egal, ob man sein Schnitzel für gewöhnlich aus Schwein oder Tofu bevorzugt – Katharinas Gerichte werden überzeugen. Dafür lege ich meine Hand ins Feuer!
Mein persönliches Highlight war der Kuchen des Tages: die Avocado-Torte.
Ich bin Rennradfahrer und konsumiere viel Gebäck und Kuchen, um bei Kräften zu bleiben. Aber in den Genuss einer so leckeren Torte bin ich bislang leider noch nicht gekommen. Wahnsinn!
Fazit:
Tolles Essen mit Blick auf die Dolomiten, faire Preise und eine herzliche Gastgeberin!
P.S.: Wer wie wir nicht mit Bargeld hantiert, kann seine Rechnung auch per Echtzeitüberweisung begleichen.
Guest
Tdemchog
Points +20
A wonderful oasis of delicious vegan food - Edit
We were warmly welcomed on arrival. The setting is beautiful. A lovely garden with spectacular views. The homemade elderflower drink, then started with a delicious cold almond cucumber soup on a hot day. We followed it with gyros, buckwheat and broccoli. Delicious. The home chocolate cake was a great way to finish. Highly recommend this place.
Read moreNaturgasthof
Thank you very much for your nice review and your visit. Best regards Katharina Fischer
Read moreGuest
ThorunnV
Points +201
Fantastic food - Edit
Best and only proper vegan food i found in the dolomites. katharina is a very sweet woman and incredible cook. 10/10 recommend if not for the food then for the fantastic view.
Read moreUpdated from previous review on 2026-05-12
Pros: View of alps, Clean food
Naturgasthof
Thank you for your visit and the wonderful description. Best regards Katharina Fischer
Read moreGuest
shawnawaj
Points +88
Excellent food, beautiful location - Edit
This place is worth going out of your way to visit. Katharina is so warm, hospitable, and cooks incredible & creative vegan food. She is very talented in the kitchen. Her garden is gorgeous and her little hotel overlooks a beautiful, towering mountain range. She offers a perfect little “slow travel” getaway. Highly recommend.
Read morePros: Creativity of the food, 5 stars for tastiness, Beautiful views
Guest
Toshy
Points +72
Fantastic food, beautiful host, changing menu. - Edit
Absolutely beautiful. Make sure you book/even just call ahead from town if it's a last minute drop in like we did, as it is a B&B with a restaurant for lunch/dinner, open to the public by reservations. Definitely worth the phone call as they may be around.
Read moreEver changing daily set menu depending on what's in season and what's in the garden. Home cooked 3 course meal for €25 by the beautiful owner is perfect. Delicious flavours and you never know what's on the menu.
The B&B looked beautiful and we would have stayed if we weren't just travelling through. I think there are some walks up the top of the hill that would definitely be worth while to stay for one or a few nights.
Thank you so much! An absolutely beautiful experience!
Pros: Changing menu, beautiful host, delicious food.
Cons: Not always open to the public. Is understandable.
Guest
aimeegabay
Points +24
Only proper vegan food available in most of the Austrian/Italian alps - Edit
I’ve been travelling around the Austrian/Italian alps with my family for a couple of weeks now and I have found myself eating plain pasta with tomato sauce or pizza with only tomato sauce and oil for basically 9/10 of my meals - as a consequence of not getting my nutrients I’ve been lacking energy and feeling super low which has really taken a toll on my body. Thankfully I came across this lovely little place up in the mountains with the most AMAZING food!! She makes a set menu everyday based on the food she has available in her garden and makes everything from scratch it’s absolutely amazing and the lady who runs the place is the kindest and most lovely person. I highly recommend, its set in a stunning location with breathtaking views.
Read morePros: Completely vegan , Ingredients sourced from her own home garden , Amazing service
Guest
JoannaKL
Points +29
Great food and host - Edit
My vege daughter found this place while on our trip to Austrian Alps. I really enjoyed the food especially the lupine gnocchi. Definitely recommend. White beer was also very good!
Read moreGuest
julietklewis
Points +18
Great Vegan Food - Edit
Very welcoming host! Me and me mom found this place online and decided to try it out. I recommend using a gps to get there as the location of this place isn't very public. The food was amazing and all vegan. Our meal was very thoughtful and tasted fresh so I definitely recommend visiting if you are in the area. Worth a drive and worth a try!
Read moreGuest
lemurgirl
Points +13
Amazing!!! - Edit
This is a must if you are visiting Lienz or areas nearby. Katarina is a very warm and welcoming host who is passionate about sustainable food. The meal is "set," having been determined by Katarina based on what is in her garden. The ambiance of the restaurant is very pleasant - I was expecting something rustic and woodsy but the tables were set with white linens, nice glassware, etc. The kitchen is professional and as far as I could tell, high end. The views are breathtaking - her place is the highest building on the mountain. On arriving, we were offered a delicious kombucha drink - mine was alcohol free, while my boyfriend opted for one with a bit of alcohol. Dinner started with an amuse bouche with snap peas and a citrus-based sauce, followed by a beautiful leafy green salad with tiny purple flowers. The main course was a gnocchi-like dish with carrots, zucchini, and a few vegetables we're still trying to figure out, plus a peanut sauce. My boyfriend (like most French) does not like peanut butter, but I love it, so this was a great combination for me. What struck us was how flavorful the vegetables were. The dessert was incredible - a mousse made from wild rose and a rice milk base. The rose flavor was incredibly intense - we had never experienced anything like it. Our meal came to about 57 euros for two people. Wine and beer are available, although we did not indulge this time. In all, we had a very memorable meal and will return next time we visit Lienz.
Read morePros: You'll feel healthy and virtuous after this
Cons: The location is a little tricky to find., The location is Selsberg-Stronach, not Lienz!
Guest
Verena
Points +16
Perfect vegan Food - Edit
Thanks for the hospitality and the wonderfull vegan food! It was great!
Read morePros: excellent food, very friendly staff, nice vibe
Guest
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