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92 Photos of Jagdish Farshan, Irving

Vegetarian
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92 Photos

Chinese bhel is a crispy and tangy Indo-Chinese street food made by mixing fried noodles with vegetables, sauces, and spices, often served with a squeeze of lemon or lime.
at Jagdish Farshan in Irving — Chinese bhel is a crispy and tangy Indo-Chinese street food made by mi…

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Lal sev is a spicy and crunchy snack made with gram flour and red chili powder, shaped like thin vermicelli, and deep-fried until crispy.Mari gathiya is a popular Gujarati snack ma at Jagdish Farshan in Irving — Lal sev is a spicy and crunchy snack made with gram flour and red chil…

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Ratlami sev is a spicy and crispy snack made with gram flour, flavored with a blend of spices including black pepper, cumin, and clove, and deep-fried until golden brown. at Jagdish Farshan in Irving — Ratlami sev is a spicy and crispy snack made with gram flour, flavored…

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Mari gathiya is a popular Gujarati snack made with a dough of gram flour, spices, and water, shaped like thick noodles, and deep-fried until crispy. at Jagdish Farshan in Irving — Mari gathiya is a popular Gujarati snack made with a dough of gram flo…

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Mini chakali is a crunchy and savory snack made with a dough of rice flour and spices, shaped into spirals, and deep-fried until crispy and golden brown. at Jagdish Farshan in Irving — Mini chakali is a crunchy and savory snack made with a dough of rice f…

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Bhakarwadi is made with a spiced filling of mashed potatoes, coconut, and sesame seeds, wrapped in a crispy dough, sliced into bite-sized pieces, and deep-fried until golden brown. at Jagdish Farshan in Irving — Bhakarwadi is made with a spiced filling of mashed potatoes, coconut, …

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Butter bhakarwadi is made with a buttery and flaky dough, filled with a spiced mixture of mashed potatoes, coconut, and sesame seeds, and deep-fried until crispy and golden brown. at Jagdish Farshan in Irving — Butter bhakarwadi is made with a buttery and flaky dough, filled with …

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Nylon chevdo is a crispy and savory Gujarati snack made with thin flattened rice (poha), fried lentils, peanuts, and spices. at Jagdish Farshan in Irving — Nylon chevdo is a crispy and savory Gujarati snack made with thin flat…

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Banana chips are a popular snack made from sliced bananas that are deep-fried or dried until crispy and crunchy at Jagdish Farshan in Irving — Banana chips are a popular snack made from sliced bananas that are dee…

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Suko lilo Chevdo at Jagdish Farshan in Irving — Suko lilo Chevdo

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Kaju paan sweet is a mouth-watering Indian dessert made with a filling of cashew nut paste, gulkand, and various aromatic spices. at Jagdish Farshan in Irving — Kaju paan sweet is a mouth-watering Indian dessert made with a filling…

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Kaju katli is a popular Indian sweet made with ground cashew nuts, sugar, and ghee, shaped into diamond-shaped pieces. at Jagdish Farshan in Irving — Kaju katli is a popular Indian sweet made with ground cashew nuts, sug…

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Jalebi is a popular Indian sweet made by deep-frying a fermented batter of wheat flour, which is then soaked in sugar syrup, resulting in crispy and syrupy spiral-shaped delicacy. at Jagdish Farshan in Irving — Jalebi is a popular Indian sweet made by deep-frying a fermented batte…

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Gulab jamun is a popular Indian dessert made with milk solids, shaped into small balls, deep-fried until golden brown, and soaked in a sugar syrup. at Jagdish Farshan in Irving — Gulab jamun is a popular Indian dessert made with milk solids, shaped …

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Motichoor ladoo is a popular Indian sweet made with tiny fried balls of chickpea flour, which are then shaped into round balls and coated with sugar syrup. at Jagdish Farshan in Irving — Motichoor ladoo is a popular Indian sweet made with tiny fried balls o…

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Rasmalai is a popular Bengali dessert made with spongy cottage cheese balls soaked in sweetened milk, flavored with cardamom, saffron. at Jagdish Farshan in Irving — Rasmalai is a popular Bengali dessert made with spongy cottage cheese …

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Rasgulla is a popular Bengali dessert made with spongy balls of chhena (cottage cheese) cooked in a sugar syrup flavored with cardamom or rose water. at Jagdish Farshan in Irving — Rasgulla is a popular Bengali dessert made with spongy balls of chhena…

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Anjeer Cassata at Jagdish Farshan in Irving — Anjeer Cassata

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Kesar roll is a traditional Indian dessert made with a mixture of sweetened khoya (milk solids) and saffron, rolled into a log and garnished with chopped nuts. at Jagdish Farshan in Irving — Kesar roll is a traditional Indian dessert made with a mixture of swee…

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Kaju rose ladoo is a delicious Indian sweet made with ground cashews, flavored with rose water and shaped into round balls, often garnished with rose petals and chopped nuts. at Jagdish Farshan in Irving — Kaju rose ladoo is a delicious Indian sweet made with ground cashews, …

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