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Europe
England
Urmston
Homegrown

8 Photos of Homegrown, Urmston

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Vegan
2

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8 Photos

Caulispaetzle - Cauliflower cheese with a German twist! Roasted cauliflower in a smoked vegan cheese sauce, with spaetzle noodles, topped with breadcrumbs. at Homegrown in Urmston — Caulispaetzle - Cauliflower cheese with a German twist! Roasted caulif…

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Kimchi Bubble and Squeak - roasted root veg, pan fried with home-made kimchi and served with pickled daikon radish. at Homegrown in Urmston — Kimchi Bubble and Squeak - roasted root veg, pan fried with home-made …

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Trifle Tarts - a crisp, cinnamon swirled puff pastry cup, filled with a sherry coconut custard, and topped with strawberry compote. at Homegrown in Urmston — Trifle Tarts - a crisp, cinnamon swirled puff pastry cup, filled with …

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Dal Shepherds Pie - shepherds Pie with a spicy Indian twist! Beautifully slow cooked black dal with carrots, peas and spices, topped with crispy smashed roast potatoes. at Homegrown in Urmston — Dal Shepherds Pie - shepherds Pie with a spicy Indian twist! Beautiful…

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Brazilian Jackfruit and Black Bean Hot Pot - slow cooked jackfruit and black beans in a rich, umami filled stew, and topped with shortcrust pastry. at Homegrown in Urmston — Brazilian Jackfruit and Black Bean Hot Pot - slow cooked jackfruit and…

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Dukkah Encrusted Banana Blossom - a veganised and Egyptian inspired twist on breaded fish! Marinated banana blossom coated in dukkah and breadcrumbs, with minted pea puree at Homegrown in Urmston — Dukkah Encrusted Banana Blossom - a veganised and Egyptian inspired tw…

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Tagine Pudding - a sweet potato pudding, filled with a chickpea tagine and served with a salted caramel Disaranno sauce. at Homegrown in Urmston — Tagine Pudding - a sweet potato pudding, filled with a chickpea tagine…

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Chai Rice Pudding - traditional English rice pudding, full of warming chai spice and coconut and finished with orange zest. at Homegrown in Urmston — Chai Rice Pudding - traditional English rice pudding, full of warming …

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