Bakery
The 2nd branch of this raw vegan ice cream and organic chocolate and sweets shop, est. 2017. Offers raw vegan cakes, chocolate, gelato, smoothies, and coffee drinks. Reported closed June 2020.
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Last update on 17 Jun 2020 by hokusai77
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Added by hokusai77 on 17 Sep 2017
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5 Reviews
First Review by hokusai77
hokusai77
Points +13599
Not to miss - Edit
From gelato to smoothies, from cheesecake to tiramisu, from chocolate to cookies, everything is declined as raw and vegan. Healthy but scrumptious, you can choose from a large variety of sweets and patisserie. Definitively not to miss if you are in Turin.
Read morePros: 100% raw vegan, large choice, Knowledgeable staff
Cons: Expensive
Guest
DeltaNA
Points +468
Great vegan raw coffee - Edit
Nice coffee with all vegan and raw products, the cappuccino is amazing and also raw cookies are wonderful! Don't forget to try ice creams
Read morePros: Great quality, Quiet place with nice staff
Cons: A little pricey
Guest
Maire20
Points +261
Amazing gelato - Edit
Amazing selection of chocolates and cakes! Have several flavours of gelato which are excellent.
Read moreGuest
AdwoaB
Points +26
Amazing discovery! - Edit
Was just passing by and wandered in to ask if they had sorbet - they offered me even better: a huge variety of raw vegan cashew based ice cream! I tried the mango and guanduja flavors and both were wonderful. I can also recommend their almond-milk based cappuccino. Can’t wait to try more items on the menu, and after a stay in not so vegan friendly France, Turin is a comparative paradise! Lovely feeling to be in a place where everything on the menu is vegan, and the space is fantastic as well. Highly recommended!
Read moreGuest
FabioDioguardi
Points +257
The vegan revolution: best ice cream ever - Edit
What an amazing discovery. The only bakery and ice cream shop in the world that is full vegan, gluten-free, bio and raw. It happens to Turin, just open one month ago. Few flavors to maintain a high quality that you recognize by the tasteful experience. The ice cream is so cremy that we could not believe it was made without milk or chantilly. Definitely better than the best ice cream traditionally made with milk. Being raw and organic, it is 100% healthy too. The sugar they use is the one extracted from the coconut plant. The vegetable milk is produced by them in the morning, every day to make the ice cream of the day. Flavors: raw chocolate, bonet, gianduia, almond, Piedmont hazelnut and pistachio. We have already tasted all flavors except the hazelnut that we will have at the next visit. They also make cakes including cheesecake and Sacher and biscuits of various kinds. Only and always raw, vegan, organic, gluten-free. Highly recommended not only for vegans and allergy sufferers but also for lovers of taste, organic and naturalness
Read morePros: Tasteful and healthy, Ingredients , Naturalness
Cons: No cons at all
Guest
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