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65 Photos
Parppadelle with Mushrooms
Hummus with mushrooms
extra falafel
Spaghetti with Mushrooms
Latte Macchiato with Soy Milk
Couscous with Vegetables
GAM GAM starter, so Yummy and colored!
Turkish coffee
lunch alongside the Cannaregio Canal
inside the restaurant
kosher wines
vegan appetizers
fondi di carciofo (artichoke hearts)
Gam Gam's speciality
Baked eggplant with chickpea tomato sauce and tahini
Inside
Starter Plate
Outside
Mushroom humus and Aubergine
Fried artichokes with Tahini
humus with mushrooms
outside
Fried artichokes
Fried artichokes with bread
Gam Gam Speciality of the House
Cous cous with vegetables
Cous Cous with vegetables
Spaghetti (instead of Papadelle) with Mushrooms
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