Serves meat, vegan options available. Warm, homey atmosphere. Offers one vegetarian menu every day and a second one depending on the day. Uses only organic ingredients, most of which are provided by local farmers. Offers cooking workshops and classes. Mon-Fri 12:30pm-2:30pm, Sat 10:30am-2:00pm Open Brunch 1st Sat of Month 10:30am-2pm.
Category: Vegan-friendly, American, Organic, French, Non-veg