Serves meat, vegan options available. A women-run restaurant that makes 3 main courses each day, with at least one being vegetarian or vegan (call to check). Sources fresh local produce from the Isère & Alps area. Selection of local beers and desserts made with local fruits or nuts. Kid-friendly with a special main course (ask the waiter). Open Mon-Sat 8:30am-7:00pm.
Categories: Lacto, Ovo, Organic, French, Non-veg