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Take-out
Bakery
Independent bakery with labeled vegan options (labeled in English and Korean), including sourdough, blueberry bagels, and ciabatta. Owner speaks English. Open Tue-Sat 11:00am-7:30pm. Closed Sun. Open two Mondays a month - check ahead on Mondays.
2 Reviews
First Review by AliceEastoe
thereallunchgirl
Points +269
Get there early! - Edit
It is a cute little bakery located between Ok-Dong and Sinjeong-Dong. I was thankful it was still there as Happycow and Google Maps do not get updated often in Ulsan. Pro-top: check Naver. I got there about 30 minutes prior to closing and met the lovely owner. She was very nice and pointed me to the clearly labeled vegan items she had left. They run out of bagels early, but she still had a half loaf of sourdough and some ciabatta. I bought the sourdough. The flavor is not as strong as the sourdough found in the US, but the chew of the bread was wonderful! I imagine the different yeast strains here account for the different taste. It was very good and made me wish I had some jam.
Read morePros: Clearly labeled, Taste and texture were good, Friendly service
Cons: Opens while most are at work, Very small seating area, Did not appear to have a bathroom
Guest
AliceEastoe
Points +67
Lovely bread - Edit
There are lovely loaves of bread and some vegan treats but I haven’t seen any vegetarian sandwiches yet!
Read moreGuest
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