Chef Aiko offers vegan cooking classes, catering services, and hosts pop-up meal events. Focus is on natural farming and traditionally made condiments used in Japanese cooking.
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Last update on 27 Sep 2020 by Guest
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Added by roquerynn on 27 Sep 2020
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1 Review
First Review by roquerynn
roquerynn
Points +423
One if the best japanese experiences! - Edit
-I've been here on the 18th september 2019-
Read moreIt was one of our best days in Japan. When I discovered Aiko before our trip to Japan I couldn't wait do attend the vegan cooking class - and it was so worth it. Aiko is a very friendly and great teacher! We enjoyed our class a ton! It was a class just for my husband and me, so we could totally benefit from this class. The sushi was out if this world and we made plenty. We also made a delicious green tea desert with gold on top. We did a daytrip to Kanazawa just for this course and I would highly recommend everyone to consider taking a class at Aikos!
Pros: Privat, Excellent food, Homey atmosphere
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