Abyssinia

Vegan plate for two at Abyssinia in Neuchatel

All Photos (7)

Abyssinia
(5)
10

Loading...
Veg-options

Lacto

African

Ethiopian

Non-veg

Serves meat, vegan options available. Ethiopian food restaurant where you can find some vegan dishes (noted on the menu), or get the combination platter which comes with 5 dishes. Same owner as Abyssinia in Lausanne. Open Mon-Sun 11:30am-2:00pm, 6:00pm-12:00am.

Add Review Add Photos

Place d'Armes 3, Neuchatel, Switzerland, 2000
Loading...
+41-327100540
abyssinia-restaurant-ne.ch
Facebook
- Outdoor seating
- Accepts credit cards
- Last update on 01 Feb 2021 by HC-Zurich
  Update business info
- Are you the owner?
  Claim this business
Add Review Add Photos

5 Reviews

First Review by HC-Zurich

Schifi09

Points +712

Vegan

05 Sep 2021

Tasty food - Edit

Many vegan options, nice staff.

The restaurant at Abyssinia in Neuchatel

Winmar

Points +20

Vegan

04 Aug 2021

Sehr fein und freundlich - Edit

Ich erkundigte mich, ob wir vegan essen könnten. Sofort bot er uns eine gemischte Platte an. Es schmeckte uns total und die Portion war sehr gross. Die Bedienung war durchwegs freundlich und diskret. Sehr empfehlenswert.

ElsaSilva

Points +57

Vegan

26 Feb 2021

Tasty and generous vegan take-away - Edit

I had some takeaway during the lockdown. Order ahead or wait for 15-20 for the meal to be prepared.
There were 6 different "dips" (different types of lentils, spinach, ....), and the usual Ethiopian "flatbread".

It was really tasty and quite a good portion for 19 CHF.

The staff looked very sweet and I would come back once it opens for in-dinning (if I pass through Neuchatel).

Pros: Good portion, Flavorful, and all sauces were very different

lanu

Points +311

Vegan

31 Aug 2020

Super Restaurant - Edit

There are vegan starters and you can get a vegan meal which includes three different vegan plates.
The food is delicious and the service is nice!

HC-Zurich

Points +36315

Vegan

03 Jun 2019

Definitely worth a try - Edit

Eating at an Ethiopian restaurant is a new experience. You eat with your hands using pieces of soft flatbread to pick up the dishes which are themselves on flatbread. The bread is made of teff, a gluten free grain which a distinct sweet smell. I recommend you try it at least once, it may or may not be for you.

Pros: New experiences and nice food

Cons: Dark venue with almost no windows