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Zucchini Relish

Category (Vegan): Dips and Dressing

Zucchini Relish


2 cup grated zucchini
1/4 cup chopped red onion
1 tablespoon nutritional yeast
1 cup chopped bell peppers
2 tablespoon apple cider vinegar
1 tablespoon liquid coconut nectar
1 tablespoon celery seed
1 tablespoon mustard seed
1 tablespoon turmeric
squeeze of lemon
sea salt to taste


Combine all ingredients in bowl and add squeeze of lemon. Salt to taste.

This relish develops complexity in flavor with age. Try making it the day before use to let it marinate overnight.

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