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Quick Bread
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- Recipe added by Vesva
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Ingredients
3 cup whole wheat flour
1 teaspoon baking powder
1/2 teaspoon sugar
1 1/2 teaspoon salt
3 tablespoon whole flax seeds
3 tablespoon sesame seeds
330 ml beer
150 ml vegetable liquid cream
1 teaspoon baking powder
1/2 teaspoon sugar
1 1/2 teaspoon salt
3 tablespoon whole flax seeds
3 tablespoon sesame seeds
330 ml beer
150 ml vegetable liquid cream
Instructions
Preheat oven to 200° C.
Sift and mix the dry ingredients and then pour the wet ones in.
Stir to form the batter and pour into an oiled baking pan.
Bake for 60 minutes on the middle rack. Remove from oven, let cool and enjoy.
Sift and mix the dry ingredients and then pour the wet ones in.
Stir to form the batter and pour into an oiled baking pan.
Bake for 60 minutes on the middle rack. Remove from oven, let cool and enjoy.
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