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Potato and Cauliflower Curry

Name: Potato and Cauliflower Curry
Prep time: 3 h
Total time: 3 h
Yield: 6
Cuisine: Indian
Ingredients: 4 large potatoes, peeled and cut into large chunks; 1 small cauliflower, cut into florets; 2 tomatoes, diced; 1/2 teaspoon chilli powder; 3/4 teaspoon ground turmeric; 1/2 teaspoon garam masala; 1 1/2 teaspoon ground cumin; 3/4 teaspoon salt; 1/2 teaspoon sugar; pinch of asafetida; 1 1/4 cup water

(7 ratings)
Recipe added by The Veggie Cook

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Category (Vegan): Slow Cooker Recipes, Stews, Indian

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Ingredients

4 large potatoes, peeled and cut into large chunks
1 small cauliflower, cut into florets
2 tomatoes, diced
1/2 teaspoon chilli powder
3/4 teaspoon ground turmeric
1/2 teaspoon garam masala
1 1/2 teaspoon ground cumin
3/4 teaspoon salt
1/2 teaspoon sugar
pinch of asafetida
1 1/4 cup water

Instructions

Place all ingredients into a slow cooker or crockpot and cook on medium for 3 hours.

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