Pasta Salad with Creamy Veganaise Dressing

    2 rating(s)
    Vegan
    Submitted by
    Avatar of cucinaviva

    Instructions

    Cook the pasta according to directions; set aside and let cool.
    Mix the carrot ribbons, edamame (green soy bean), sliced black olives, minced red onion. Set aside.
    In a blender, put the silken tofu and vinegar; blend well.
    While blending, add in the sugar, salt; slowly add the olive oil and mustard. Mix well.
    In a large bowl, mix together the pasta and vegetable mixture. Then slowly pour the dressing on the pasta salad mixture, mix until well incorporated. Serve cold.

    Ingredients

    500 gram penne pasta
    2 carrots, peeled into ribbons
    1/2 cup edamame, blanched
    1/4 cup sliced black olives
    1 red onion, minced
    300 gram silken tofu

    Serving Size

    3-4

    Prep Time

    30 mins

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      Comments

      lotusmarilyn

      Points +35

      Vegan
      Posted on 23 Feb 2015

      D e l I s h yammmmm

      Pasta Salad with Creamy Veganaise Dressing

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