Home: Recipes: Dips and Dressing
Macrotella
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( ratings)
- Recipe added by ernie
Category (Vegan):
Dips and Dressing, Japanese
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Ingredients
Tahini (ground hulled sesame seeds)
Miso (fermented soybean paste)
Syrup sweetener (agave syrup or coconut or other)
Miso (fermented soybean paste)
Syrup sweetener (agave syrup or coconut or other)
Instructions
Take 7 parts tahini, 2 parts miso, and 1 part syrup, and mix all together.
Adjust recipe to your taste.
Enjoy on bread.
Adjust recipe to your taste.
Enjoy on bread.
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