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Home: Recipes: Dairy Alternatives

Grilled Cheese Sandwich with Apple, Parsley, Pecan


Grilled Cheese Sandwich with Apple, Parsley, Pecan

Ingredients

2 slices wheat bread
1/4 cup (35 gram) jalapeno havarti wedge Daiya cheese
1 tablespoon (4 gram) parsley, chopped
1 tablespoon (15 gram) pecan, chopped
5 apple slices, cut into 1/8 inch slices
2 tablespoon Earth Balance buttery spread

Instructions

Spread half of the cheese on one piece of bread and the other half on the other piece of bread.

Heat the Earth Balance in a pan on medium-low heat.

Place sandwich in the pan and cook for 3 minutes with a lid over the pan.

Flip over and cook for an additional 3 minutes with the pan covered.

Remove from pan, cut diagonally and get ready to do a happy dance.


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