Coco-Nutty Cuties

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    Avatar of EffYeahItsVegan


    Preheat oven to 350F degrees.
    Cream together the butter and sugars.
    Add in the egg replacements and vanilla and mix until well-incorporated.
    Add in the baking powder, baking soda and salt and mix for another minute.
    Slowly add in the flour, 1/2 cup at a time, scraping down the sides in between each 1/2 cup addition. Mix well.
    Add in the oats, coconut, and pecan. Mix just until fully incorporated.
    Using a 1-ounce scoop or a tablespoon, drop balls of cookie dough onto a cookie sheet, spaced about 2 inches in between each ball of dough. Using your fingers, press the dough flat.
    Bake for 10 minutes.
    Recipe & photo courtesy of


    1 cup vegan butter, softened
    1 cup cane sugar
    1 cup brown sugar
    2 egg replacement portion
    2 teaspoon vanilla extract
    1 teaspoon baking powder
    1 teaspoon baking soda
    1 teaspoon salt
    2 cup all-purpose flour
    1 cup quick oats
    1 cup shredded coconut
    1/2 cup pecan

    Serving Size

    36 cookies

    Prep Time

    25 mins

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      Points +21

      Posted on 22 Jun 2013

      Great recipe. My family can't believe vegan can taste so good! Thank you for posting this recipe. I did make one change and use walnuts in the place of pecans.

      Coco-Nutty Cuties

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